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Homemade Gift Ideas

for the special people in my life
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These pecans make a great little gift...be prepared to share the recipe too! I found this recipe in the Gooseberry Patch Christmas All Throughout the House Cookbook. Time does not include "rest" time.

Recipe #507302

Everyone loves these almonds and they're very easy to make. I always use less cayenne and Tabasco than called for but if you like heat use the full amounts. Store in a freezer bag in the freezer. Great for hostess gifts!

Recipe #197563

These delicious nuts are such a sweet crunchy treat. Great for parties or late night munchies. Makes enough to keep a bit around for another day :)

Recipe #28564

8 Reviews |  By Allyoop

This is a Christmas favourite that my dad made.

Recipe #48977

This is great to make for holiday gifts. Cooking time is time for the chocolate to chill.

Recipe #198742

This makes a great gift, needs to be refrigerated. Give in a jar with a pretty spoon tied onto it. Serve over oatmeal, yogurt or toast! Adapted from MarthaStewart Living magazine. Catagories: USA, Canada, Africa, Australia

Recipe #198142

Recipe #381189

Easy way to make a delicious treat! Use your favorite nuts: pecans, walnuts, cashews--whatever!

Recipe #266782

Looking for a candy combo of chocolate, cranberry & cashew I caem across this recipe at candy.about.com, & it suited my needs perfectly! However, if your situation includes the bark sitting around a long time in warm temperatures, it's suggested that 'real' chopped chocolate be used & tempered so that it won't melt in the heat!

Recipe #292025

These are so easy to make and so easy to eat! Cookies and Cream in truffle form. Divine!

Recipe #87967

Coloured sugar, sprinkles, grated coconut or crushed candy canes may be sprinkled on right after dipping into the chocolate, have fun and use your imagination to decorate the coated pretzels, it's a fun holiday project for children of all ages! :)

Recipe #268554

You will need about a two-cup jar..

Recipe #198531

Soothing and refreshing. The lemon oil is so yummy! I found this recipe at allfreecrafts.com. There is a nice label you can print out and attach.

Recipe #444262

This recipe came from a book with all sorts of mixes that you layer in a quart canning jar to give as gifts. I wanted to try this particular one so I just put everything together in a mixing bowl and didn't bother making a jar. Sometimes the goodies that are in a jar are not that great but these are delicious; they are moist and have lots of yummy flavors. At the end of the recipe in the instructions, I will list how to do the layers if you should want to give this as a gift. You will notice in the layers that there are two of flour, white sugar, and brown sugar. That is just to make it look nice but if you are going to make it without the jar, just follow the instruction that I have listed. Tie a big bow around the top and give as a gift.

Recipe #303886

1 Reviews |  By Rita~

Be sure to place a ribbon on the jar with directions for baking.

Recipe #201108

My daughter Kelleigh learned this recipe at culinary school. They are quite addictive just plain or you can use them in salads. This is definitely a recipe that you should go out and buy parchment paper for as it will make your life easier in the clean up!

Recipe #339229

Delicious and addictive! Serve with cheese or as an after-dinner nibble. Recipe from Lucy Waverman.

Recipe #169977

1 Reviews |  By dizzydi

A delicious single serve fruit & nut cake treat, perfect for gatherings or to just have on hand for a nice cuppa. They keep for a long time in an air tight container and also make a lovely gift on a nice plate done up with cellophane and ribbon. Also nice to decorate the tops with a cherry or nuts.

Recipe #311439

This is from the box of Corn Chex cereal.

Recipe #182229

One of the yummiest candy recipes from my mom's collection. I like it with pecans, but it was meant for cashews or peanuts. I'm guessing any salted nut would be fabulous!

Recipe #177344

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