TasteTester's 1-2-3 HIT WONDERS Cookbook - Food.com

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119 recipes in

TasteTester's 1-2-3 HIT WONDERS

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TasteTester

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Pumpkin & Habanero Cheddar Souffles

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2 Reviews | By TasteTester

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These make such a cute presentation and can be used for an appetizer or side dish. They are perfect to make in autumn, when mini-pumpkins are readily available.

Recipe #390441

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Jamika's Salmon With Pineapple Salsa

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3 Reviews | By TasteTester

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This recipe was developed by Jamika Pessoa, one of the finalists on "The Next Food Network Star" television show. She prepared this dish for the editor of Good Housekeeping, along with the panel of weekly judges, and her recipe won top honors in this particular challenge.

Recipe #383829

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Cantaloupe and Cucumber Salad

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1 Reviews | By TasteTester

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I came across this recipe in a copy of Good Housekeeping. Although I haven't tried it yet, it looks like it would be a really tasty and refreshing fruit/veggie salad.

Recipe #383832

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Tunisian Chickpea and Beef Stew

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2 Reviews | By TasteTester

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My husband wasn't sure he would like a stew with chickpeas in it, but he pronounced this "very good," so I've made it again several times and he always gives it a thumbs-up.

Recipe #380093

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Cinnamon Apricots in Cream

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1 Reviews | By TasteTester

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Ripe and juicy apricots flavored with just a hint of cinnamon and baked in cream -- what could be more heavenly?

Recipe #381503

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New Orleans Beignets

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1 Reviews | By TasteTester

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Mmmmm -- nothin' better to go along with a weekend breakfast like some warm, gooey, doughy and sweet beignets. We eat them with 10x sugar sifted on top, but some people like pouring cinnamon-maple syrup over them. This is the easy way to make them -- it uses no yeast because it's a "quick bread" variationl

Recipe #381502

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Mediterranean Tuna Salad

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1 Reviews | By TasteTester

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This is a different twist on a tuna salad -- made with English cucumbers and a light olive oil vinaigrette. The Kalamata olives and vinaigrette give it a nice tangy taste.

Recipe #383877

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Shrimp Fritters With Romaine

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1 Reviews | By TasteTester

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Pre-cooked shrimp combine with a few simple ingredients to make a fast and easy lunch or dinner.

Recipe #385346

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Dill-Pepper Grilled Chicken

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1 Reviews | By TasteTester

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When I buy buttermilk to use in baking recipes, I always have some leftover. This is a great way to use it up, and the buttermilk gives the chicken a tangy delicious taste. (The cooking time also includes the time needed for marinating.)

Recipe #387921

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Spaghetti With Roasted Butternut Squash

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2 Reviews | By TasteTester

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Garlic takes on a mild and somewhat sweet flavor when roasted, and in this dish you roast the garlic and the butternut squash at the same time. It's a good way to use squashes that come into season in the fall.

Recipe #391322

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Grilled Turkey Burgers

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2 Reviews | By TasteTester

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This is a healthy alternative to the usual ground beef burgers as it uses ground turkey and zucchini in the hamburger patty mix. You can also make the spicy sauce below to use as a condiment with your hamburger.

Recipe #390007

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Tuna Panzanella Salad

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2 Reviews | By TasteTester

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This is a light and refreshing tuna salad that I sometimes make instead of a mayonnaise tuna salad.

Recipe #388247

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Tailgating Burgers

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1 Reviews | By TasteTester

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Here's a great recipe for a burger to wow the tailgating crowd, or for any gathering of friends/family. The topping has tangy zing to it, and the hamburger mixture is made with some ingredients you don't usually see in the mix. Aged cheddar or a smoked provolone cheese will add the final touch to this new twist on the standard hamburger. Goes great with baked beans, corn, or any of your usual tailgating side dishes.

Recipe #391622

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Pork and Cider Stew (A Crock-Pot Recipe)

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3 Reviews | By TasteTester

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The pairing of sweet potatoes, carrots and apples go perfectly with the pork shoulder and make a nice counterpoint to the cider. It's also really fast and easy to get together.

Recipe #388166

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Kielbasa and Apple Pasta Bake

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3 Reviews | By TasteTester

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This is especially good to make when apples are in season and at the peak of their flavor, and it features a favorite food pairing: sweet-tart apples with cheddar cheese.

Recipe #388163

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Spaghetti Squash Puttanesca

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2 Reviews | By TasteTester

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DH and I love spaghetti squash and usually just serve it with a pat of butter, but we have also tried making spaghetti with it using the squash instead of pasta, and it has turned out really well. This is another recipe I found that substitutes squash for the pasta.

Recipe #388157

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Niçoise Steak Salad

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1 Reviews | By TasteTester

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Occasionally, I like to have a large salad for dinner, but the family wants something a little more substantial. I've found that with the addition of grilled steak and potatoes, this salad pleases everyone. The marinating time for the steak is not included in the prep/cooking time.

Recipe #369208

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Orange, Banana & Honey Smoothie

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