Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Cookbooks / TasteTester's 1-2-3 HIT WONDERS
    Lost? Site Map
    food image

    119 recipes in

    TasteTester's 1-2-3 HIT WONDERS

    « Previous 1 2 3 4 5 6 Next »
    Displaying up to 20 pages of results. To see all results, or register.

    These make such a cute presentation and can be used for an appetizer or side dish. They are perfect to make in autumn, when mini-pumpkins are readily available.

    Recipe #390441

    This recipe was developed by Jamika Pessoa, one of the finalists on "The Next Food Network Star" television show. She prepared this dish for the editor of Good Housekeeping, along with the panel of weekly judges, and her recipe won top honors in this particular challenge.

    Recipe #383829

    My husband wasn't sure he would like a stew with chickpeas in it, but he pronounced this "very good," so I've made it again several times and he always gives it a thumbs-up.

    Recipe #380093

    Mmmmm -- nothin' better to go along with a weekend breakfast like some warm, gooey, doughy and sweet beignets. We eat them with 10x sugar sifted on top, but some people like pouring cinnamon-maple syrup over them. This is the easy way to make them -- it uses no yeast because it's a "quick bread" variationl

    Recipe #381502

    Ripe and juicy apricots flavored with just a hint of cinnamon and baked in cream -- what could be more heavenly?

    Recipe #381503

    I came across this recipe in a copy of Good Housekeeping. Although I haven't tried it yet, it looks like it would be a really tasty and refreshing fruit/veggie salad.

    Recipe #383832

    This is a different twist on a tuna salad -- made with English cucumbers and a light olive oil vinaigrette. The Kalamata olives and vinaigrette give it a nice tangy taste.

    Recipe #383877

    Pre-cooked shrimp combine with a few simple ingredients to make a fast and easy lunch or dinner.

    Recipe #385346

    When I buy buttermilk to use in baking recipes, I always have some leftover. This is a great way to use it up, and the buttermilk gives the chicken a tangy delicious taste. (The cooking time also includes the time needed for marinating.)

    Recipe #387921

    DH and I love spaghetti squash and usually just serve it with a pat of butter, but we have also tried making spaghetti with it using the squash instead of pasta, and it has turned out really well. This is another recipe I found that substitutes squash for the pasta.

    Recipe #388157

    This is especially good to make when apples are in season and at the peak of their flavor, and it features a favorite food pairing: sweet-tart apples with cheddar cheese.

    Recipe #388163

    The pairing of sweet potatoes, carrots and apples go perfectly with the pork shoulder and make a nice counterpoint to the cider. It's also really fast and easy to get together.

    Recipe #388166

    This is a light and refreshing tuna salad that I sometimes make instead of a mayonnaise tuna salad.

    Recipe #388247

    This is a healthy alternative to the usual ground beef burgers as it uses ground turkey and zucchini in the hamburger patty mix. You can also make the spicy sauce below to use as a condiment with your hamburger.

    Recipe #390007

    Garlic takes on a mild and somewhat sweet flavor when roasted, and in this dish you roast the garlic and the butternut squash at the same time. It's a good way to use squashes that come into season in the fall.

    Recipe #391322

    Here's a great recipe for a burger to wow the tailgating crowd, or for any gathering of friends/family. The topping has tangy zing to it, and the hamburger mixture is made with some ingredients you don't usually see in the mix. Aged cheddar or a smoked provolone cheese will add the final touch to this new twist on the standard hamburger. Goes great with baked beans, corn, or any of your usual tailgating side dishes.

    Recipe #391622

    Quick and easy. So delicious and so good for you!

    Recipe #369184

    Occasionally, I like to have a large salad for dinner, but the family wants something a little more substantial. I've found that with the addition of grilled steak and potatoes, this salad pleases everyone. The marinating time for the steak is not included in the prep/cooking time.

    Recipe #369208

    Yum! This is a non-alcoholic cooler -- it's refreshing, delicious and fruity.

    Recipe #369218

    This recipe gives my son the healthy benefits of oranges and bananas, while having the sweet taste of honey that he likes.

    Recipe #372057

    « Previous 1 2 3 4 5 6 Next »
    Displaying up to 20 pages of results. To see all results, or register.
    Advertisement

    Free Weekly Newsletter

    Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy
    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites