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    You are in: Home / Cookbooks / Holidays
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    47 recipes in

    Holidays

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    Pizza Mummies
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    Adapted from Family Fun

    Recipe #259775

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    Kitty Litter Cake
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    Recipe #3091

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    Eggnog-Tennessee Style
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    1 Reviews |  By 2Bleu

    I got this from a Tennessee cookbook years ago. It's sounds yummy! Note that it must sit for 2 days to enhance the flavor.

    Recipe #256582

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    Blood Dripped Glasses
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    8 Reviews |  By Annacia

    I just love this! Halloween is too much fun. The corn syrup works the best and be sure to dip lightly. Don't take the times or servings as gospel I just had to put something in.

    Recipe #187366

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    Chocolatey Football Bites
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    3 Reviews |  By dojemi

    Are you ready for some football? Take these treats along on your next tailgate party...........just wrap individually in plastic wrap. Me? I prefer to eat them anytime!!!

    Recipe #110020

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    Lollipop Flower Pots
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    These candies/cookies look like little pots, complete with dirt and flowers growing out of them. So cute, especially for any spring time function where there's children.

    Recipe #218881

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    Easter Bunny Racers
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    This is an adorable idea for kids during the Spring/Easter season. They are easy to assemble - the kids can help too!

    Recipe #291797

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    Fruit Rocks Au De Champagne- or Fruit in a Cube -Lmf
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    Cute little berry cubes that bring joy to your life as well as your glasses. I use these in the Summer or Spring to bring a joy to a tickling glass of ice tea, farm water, champagne, wine, or tonic water. Easy to put together, and a glorious in view.

    Recipe #268344

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    Chocolate Heart Cookies
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    I found this last year in the "Taste of Home" magazine. They were an instant hit and left everyone craving more. Excellent for Valentines especially, but they are good any time of the year. I dip them in the milk chocolate and drizzle white - though the recipe calls for it the other way, you can chose to reverse the amounts between white and milk chocolate chips according to your taste.

    Recipe #155480

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    Mint Julep Kisses Cookies
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    Perfect for St. Patrick's Day or any day,these small green puffs are light, airy bites of mint flavored meringue with tiny bits of chocolate inside. They are very tasty and can be a little addictive! These don't keep long - plan to serve these very soon after making them. If you try the overnight method, make these before bedtime and your cookies will be ready and waiting in the morning. You can also make them early in the day and once the oven is completely cooled, they should be ready.

    Recipe #56522

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    Dracula's Eyes
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    7 Reviews |  By jegrn

    I got this recipe out of a Better Homes and Gardens magazine many years ago. Always a hit with the kids or when we take them to Halloween gatherings or work. Cook time is drying time for the peanut butter balls/melting time for the candy coating

    Recipe #75632

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    Halloween Spiderweb Apples
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    Sort of a cross between a marshmallow treat and a candy apple. Disposable chopsticks make good sticks!

    Recipe #140478

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    Candy Cane Cheesecake
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    This is so yummy! Great for Christmas dessert! Adapted from Cathy Leslie's (Cat to her friends) CD, via Chef2Chef!

    Recipe #193166

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    Strawberry Santa Claus
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    These are cute little Santa creations using strawberries, pineapple, and cream cheese icing. Your guests and kids will love them.

    Recipe #142941

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    Cheerio Christmas Trees
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    6 Reviews |  By poo235

    A creative take on a classic marshmallow treat. As a kid, I loved to help my mom make and decorate them.

    Recipe #199958

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    Reindeer Bark
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    This is great to make for holiday gifts. Cooking time is time for the chocolate to chill.

    Recipe #198742

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    Cream Cheese Penguins
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    My kids have just as much fun making these as they do eating them. They are a fun item to take as an appetizer to a holiday party.

    Recipe #48067

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    Snowman Poop
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    For all the naughty little boys and girls out there...

    Recipe #48822

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    No Bake Turkey Cake
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    This is from an idea in a 2005 Woman's World Magazine. I couldn't get many of the cookies mentioned in the article, so I used what my grocery store had. The Bundt cake I used was the Triple chocolate from Sam's Club, but any cake could be used, store bought or homemade. You can also use a frosted layer cake.

    Recipe #256593

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    Creepy Eye Balls
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    These are fabulous for any Halloween party. FYI....At Chrstmas you could also turn these balls into decorated Christmas ornaments(colored almond bark and 6mm size silver sugar pearls/dagrees)

    Recipe #194079

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