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    You are in: Home / Cookbooks / Holiday
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    68 recipes in

    Holiday

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    This was the winning recipe in 1982 in the Athens, Texas Black-Eyed Pea Cookoff. A Southern tradition says that you will have good luck all year long if you eat black-eyed peas on New Years. This is an interesting dish to serve, but I don't know how much luck it will bring you! It may be made using left over roasted chicken. I didn't include cooking time for the chicken or rice in the recipe.

    Recipe #95193

    Looking for a gift idea for friends and family? Or maybe you're looking for some ornaments for a Christmas tree! Try these fragrant ornaments! Maybe you could make this a pre-holiday family activity and get everyone involved!! Cook time includes drying time for ornaments. 2 trays of ornaments, depending on size of cutters used...this is a guess-ti-mate!

    Recipe #42342

    I like making this for the holidays for quest when I am tired of making pumpkin pie but still want to keep with the holiday theme. LOL

    Recipe #76794

    This is a very tasty dip for any party or family get together, the fresh cilantro gives it a wonderful fresh taste.

    Recipe #113551

    A cream cheese spread decorated to look like a Christmas package. Taken from Family Fun. Note cook time is refrigeration time.

    Recipe #268105

    Christmas Bunco 2006! This is best made ahead of time and kept warm in a crock pot.

    Recipe #212430

    I have made several batches of this stuff. You can find recipes all over the internet, but this one works best for me. My favorites are the ones that really look like cookies (they make the kids and husbands crazy). This is a good craft project for kids too!

    Recipe #79306

    Great for the holidays!

    Recipe #12828

    This is an extremely easy recipe for the cooks-on-the-go. I got this recipe from the back of the cans of Del Monte Cut Green Beans. I can easily fix this recipe in a hurry and on a budget and my DH LOVES it. You cannot go wrong with this one... Cheese might even help - you know I add cheese to everything - that is why I am "CheesyGal."

    Recipe #70179

    This is a light fruit salad that goes well with chicken or pork. The cottage cheese keeps it from being overly sweet. Please note prep time includes chilling time. Kids like this, too!

    Recipe #17823

    If the oven is full when you prepare a holiday dinner, and you don’t want to stuff the turkey, fix this slow cooker version of dressing.

    Recipe #145362

    A popular, easy, and flavorful way to cook a small ham for the holidays, a dinner party or to have ham for sandwiches, soups or casseroles.

    Recipe #49786

    The store had a deal on those pre-packaged flavored turkey tenderloins, so I picked up a package to experiment with. This was put together with ingredients I had on hand. The tenderloins I got were the Jennie-O Roast Turkey flavor ones, but I think it would work well with plain tenderloins or a turkey breast as well. Also probably good with pork roasts and chicken parts. I didn't salt the turkey because it was pre-flavored, but plain turkey could probably use some salt. I'm guessing on the amount of cranberry sauce, as I used about 3/4 of a can of whole berry sauce. It's a yummy fall dish, though, and would be nice for Thanksgiving, too!

    Recipe #264708

    56 Reviews |  By DebM

    Just in time for the holidays. A family favorite.

    Recipe #43842

    Found this on a Crock pot site I am a member of. Enjoy! On servings you decide!

    Recipe #46403

    This is a great recipe that I use when I need a lot of moist flavorful cooked chicken/turkey. It's great for salads, enchiladas etc. The breast is even moist enough to slice up and serve for dinner or put on sandwiches.

    Recipe #39044

    Very moist and tender.

    Recipe #25518

    Derived from the magazine Southern Living. These are very tasty!

    Recipe #228146

    4 Reviews |  By Mirj

    This comes from the Mori-Nu tofu company. The recipe sounds healthy, but tastes sinful!

    Recipe #14820

    1 Reviews |  By megs_

    This is the way my mom taught me to make guacamole, and it is by far the easiest recipe for it I've ever found -- yet still the tastiest!

    Recipe #259008

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