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    You are in: Home / Cookbooks / Healthy Oamc side dishes
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    8 recipes in

    Healthy Oamc side dishes

    Trying to collect a variation of healthy OAMC side dishes

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    This has been a holiday tradition and special occasion dish in our home and with our friends...I usually serve them with baked ham, but when the meal calls for mashed potatoes, and you want to give your family a treat, I suggest you try these! YUM!

    Recipe #37465

    Can be well prepared ahead or frozen.I usually serve them with polenta and a green salad, but it is good over brown rice or with crusty bread, too.A savory dish, make it spicier by adding some red pepper flakes.

    Recipe #126900

    This was sent to a recipe group, AARestaurant_Recipes, by tabbitha.

    Recipe #58904

    A 70s recipe from the Chelsea Hotel

    Recipe #21606

    This is a salsa developed because I hate to can and my husband insists on planting at least 100 tomato plants each year. It lasts about a year in the freezer. Last year we ran out at Christmas. Update, I taught my husband how to make and can salsa so we are canning now, probably better. We also have added the limes and some habaneros to taste for the hotter salsa.

    Recipe #12275

    From Company's Coming Make Ahead Meals by J. Pare. When I made this myself, I found the sauce to be a little bland, feel free to add additional spices if desired.

    Recipe #123127

    Posted as a request for vegetarian OAMC recipes. Adapted from "The Best Freezer Cookbook" by J. Main

    Recipe #121088

    2 Reviews |  By Tish

    This recipe is adapted from Sue Gregg's cookbook. This recipe goes together fast. Add fresh vegetables on serving day, based on what you have on hand... tomatoes, bell peppers, cucumbers, etc. if desired.

    Recipe #53976


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