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    You are in: Home / Cookbooks / Hamburgers Made Special
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    36 recipes in

    Hamburgers Made Special

    Hamburgers of taste that I gotta try or have tried
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    A recipe from the Ultimate Barbeque cookbook. I will do it for lunch. ETA : I can see why these are Dream Burgers. They are so tasty. A little bit sweet because of the sauce. Burgers are moist and were easy to cook on the barbecue.

    Recipe #431097

    Sauteed mushrooms, steak sauce, and Worcestershire sauce create robust flavors in this knife-and-fork burger.

    Recipe #372797

    We all have our different tastes for burgers I like mine flavorful and juicy this recipe will give you the best of both! see the bottom of the recipe for tips on even more extra juicy burgers! --- making a indentation in the middle of the uncooked burger will prevent the burgers from puffing up into meatballs shapes while cooking and keeps them flat --- do not add any salt into the burger mixture as the dry onion soup already has a lot of salt content, you can sprinkle some on towards the end of cooking if needed, if desired you may add in 3-4 tablespoons of your favorite barbecue sauce to the ground beef mixture

    Recipe #208583

    These are delicious juicy burgers.

    Recipe #313492

    I finally figured out how I like my burgers best. Give 'em a try and see if you like them this way, too. Tip: If you make the mixture ahead of time, make sure to put the burgers on the counter for about 10 minutes so you're not putting them on the grill ice cold. They cook better that way.

    Recipe #240113

    5 Reviews |  By BecR

    An A+ burger, guaranteed to please!!! However, these are NOT your drive-thru variety cheeseburger, so if that is what you are looking for, pass these up. These burgers are equally tasty prepared with blue cheese, rather than cheddar. Try recipe #173076 for the bacon. From Lea & Perrins Worcestershire Sauce.

    Recipe #117464

    My friend found this for me(when I was having a McDonalds burger obsession) in one of her cookbooks and it's delicious.

    Recipe #116181

    A bit different twist on the ordinary burger. I wish I would of thought of this earlier; it's quite tasty.

    Recipe #304713

    These burgers are a real hit with my family and friends. The original recipe came from msn lifestyles section and after some tweaking, I believe I have perfected the grilled burger! Try it and let me know, I have never had a bad comment from anyone, even my picky children. Thanks and ENJOY! P.S. I just tried a little substitution last week..instead of the hot souce, try Chipotle peppers in Adobo sauce.....Excellent option! Great flavor and heat.

    Recipe #261304

    You will find this recipe posted else where on the web under my real name. It is one of the best ways to grill burgers I ever came up with.

    Recipe #202414

    This is an approximation of how I throw burgers together when I have extra ground beef and little time. It is quick and easy.

    Recipe #247569

    4 Reviews |  By CoffeeB

    For the carnivore in most of us:-)

    Recipe #292448

    7 Reviews |  By RSL

    From the April/May 2006 issue of Every Day with Rachael Ray. Tried these tonight and they were fabulous, so wanted to post them so I didn't lose the recipe. Enjoy! These are NOT as difficult as the recipe sounds.

    Recipe #178735

    These are fantastic when made on the outdoor grill! ---plan ahead the ground beef mixture *must* refrigerated 8-24 hours before shaping into patties -- for extra moistness add in 2-3 tablespoons grated *raw* potatoes --- I use my recipe#203857 for these burgers but any Italian seasoned is fine to use --- cooking time is only estimated.

    Recipe #281100

    I got this recipe out of one of those little coupon booklets that come with some of the recipe magazines. Not sure which one, but probably TOH or QC. I added the mushroom, simply because we love them. As empty nesters, I am always on the lookout for recipes that are already geared toward two servings. This recipe was one of those.

    Recipe #86490

    This is a simple but great tasting burger. Recipe is for 1, but double or quadruple ingredients for more.

    Recipe #274404

    This recipe came from Lea & Perrins Worcestershire Sauce. EASY!!!!

    Recipe #120400

    From Bon Appetit, these burgers are always a hit. Instead of poking a hole in the burgers, I make 4 thin patties, put the cheese on one, and then seal the patties together.

    Recipe #256159

    These burgers are my husband's favorite.The spices compliment the burgers quite a bit.

    Recipe #251990

    My husband found this recipe on the internet somewhere, and it has since become our favorite hamburger recipe. It's fast, easy and is a big hit with everyone so far. Hope you enjoy it as much as we have.

    Recipe #252592

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