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    You are in: Home / Cookbooks / Great Britain Recipes
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    9 recipes in

    Great Britain Recipes

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    1 Reviews |  By ellie_

    These cookes are another delicious way to use cranberries during their too short season and are great to add to holiday cookie trays. Recipe source: Gardner (Winter 2003/04)

    Recipe #105301

    1 Reviews |  By ellie_

    This is a tea-time treat sandwiched between sponge cake layers or as a filling for scones or tarts/pastries. Recipe source: Teatime

    Recipe #428811

    1 Reviews |  By ellie_

    Recipe source: TeaTime

    Recipe #168065

    6 Reviews |  By ellie_

    This sound like they would be wonderful at a shower or a ladies luncheon and also a great way to use garden herbs. Recipe source: Bon Appetit (September 1981)

    Recipe #168881

    2 Reviews |  By ellie_

    Recipe source: The Book Club Cookbook -- describing a wonderful way to discus Jane Eyre at your book club while nibbling on these wonderful tea sandwiches -- best if used very thin bread (suggestion: Pepperidge Farm thinly sliced bread/a combination of white and wheat would be pretty on a tray). Suggested to make sandwiches ahead of time and then cover them with waxed paper and then refrigerate them to prevent drying out -- but it is still best to prepare sandwiches as close to serving time as possible.

    Recipe #428685

    1 Reviews |  By ellie_

    For Harry Potter fans -- a great pudding for a Harry Potter party that is also made in the rice cooker -- served with the English custard sauce included or with Bird's Custard Sauce. To make this you need a large (10 cups) rice cooker. Recipe source: Rice Cooker Cookbook

    Recipe #427728

    5 Reviews |  By ellie_

    for zaar world tour Great Britian desserts (England). This sounds like and easy summer dessert. Recipe source: The Englishwoman's Kitchen

    Recipe #175983

    2 Reviews |  By ellie_

    For ZAAR World Tour - England Recipe source: Saveur (May 2005)

    Recipe #230127

    1 Reviews |  By ellie_

    Recipe source: The Englishwomen's Kitchen

    Recipe #423909

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