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    You are in: Home / Cookbooks / Gifted
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    Gifted

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    This makes an excellent gift. Make sure you make some for yourself too though because it really smells wonderful. Please note, you need to use whole cloves. Ground cloves are much stronger and will definitely overwhelm the other scents. If you aren't a fan of cloves, feel free to leave them out entirely. I do sometimes.

    Recipe #102950

    57 Reviews |  By Tweeky

    This is the cat's Meow! I know you are saying there are already a lot of recipes on this site for the same thing, I researched them before posting mine and this one is just a little different so here it is. Everyone I have ever served this to absolutely goes beserk over the taste and says it's as good as the real thing. It's so much cheaper too! I found this on an internet site, but can't remember which one, it was to long and to many fifths ago!! You can easily double the recipe.

    Recipe #74594

    I have made several different recipes for hot pepper jelly and decided that I had tweaked them all to the point of newness. Here is my interpretation of a good, hot jelly that works well as a glaze on chicken or pork or on top of a brie or over some cream cheese. Heck I have even had it on celery with peanut butter but that's a whole other story. I use a variety of colored peppers for really pretty jelly, yellow, red green, etc. I think habenaros give the best flavor and heat. My instructions are kind of long but I thought the details of canning might be helpful to someone. Wear rubber gloves whenever handling hot peppers or you'll be sorry. Makes a great addition to a gift basket. Hope you enjoy it.

    Recipe #95632

    This great recipe came from Charlotte McDonald of Greyhound Pets of America in the Orlando area. These wonderful people rescue retired racing Greyhounds. This is a healthy treat that my little dogs love as well.

    Recipe #133062

    Don't buy the tablets, use whats in your pantry! Glitter and tie-dyed eggs too! Use in recipe #153466 to make Cascarones. Cook time is drying time. Safe and natural for those of you who eat them easter morning!

    Recipe #160383

    Easy inexpensive one.

    Recipe #35077

    What a nice (and EASY!) gift to give at the holidays or any time of the year! Uses dry ingredients (like powdered instant iced tea mix) that are easily found at the grocery store. I put my mix in a pretty glass container and tie with a ribbon with an instruction card attached. Each recipe makes about 4 servings.

    Recipe #49340

    Here's where your imagination as a cook and homemaker will be at it's best. Feel free to make any changes you'd like and add your own favorite recipes. If this is a gift for a family member it would really be special to include a homemade cookbook with family favorites. Have fun making it individualized.

    Recipe #28831

    16 Reviews |  By Rita~

    I do recommend wearing gloves. This is sweet & spicy so beware. This is great served over cream cheese.Try adding it to your favorite barbecue sauce for a little extra kick. Spread it on your sandwiches. I've added it to salsas. You can also make this with jalapenos and green bell pepper to get a milder jelly.As in the picture. Some recipes using the jelly!

    Recipe #68981

    Recipe #851

    14 Reviews |  By Rita~

    Talk about a face mask! This will melt your face off! Dare you try I hope you have a stomach of steel. My husband has been asking for a very hot jelly. My other jelly recipes are not hot enough for him. He asked for it and he got it. He loves it. I don't know who else would try it. Maybe Mean Chef? I don't know it's really really hot. The zucchini is in there because of the abundance in the garden and it makes a great filler. Now you can use this as a ingredient in BBQ sauces or glazes for chicken or pork. Spread it on cream cheese and serve with crackers. Add a touch to a salad dressing for a kick. It's really endless just use it as a seasoning. A good gift for those that can handle it!

    Recipe #95424

    A friend at work gave these to me last Christmas, and I had to have the recipe. These are so good! I can eat them right out of the jar, but they are especially good on burgers with monterrey jack cheese, with turnip greens, or peas or beans (southern style). The amount of sugar is an estimate...basically you equal it to the amount of jalapeno slices you have. Easy and delicious!

    Recipe #364662

    This recipe was posted by request. I've not made it, myself, but I have a friend who I know would enjoy it, so plan to make some next time watermelon is easily available. :)

    Recipe #16680

    When I lived in Alberta, Canada, there was a lady who sold this play-dough at the local farmer's market. It smelled soooo good, that I decided to try making it myself.

    Recipe #56797

    I use this on about everything. A friend gave me this as a gift a few years ago, she gave me the recipe and this year it is on my list for food gifts!

    Recipe #67512

    Although it is made with food products, I would call this a non-food recipe. If you can bear to part with it, this also makes a wonderful home-made gift idea.

    Recipe #14667

    Great for holiday gifts. Multiply recipe and divide prepared mixture into 1 cup amounts, put in decorative jars or just zipper bags with the preparation directions attached. Good to keep on hand for yourself too!

    Recipe #106869

    Another recipe from my "Gifts in a Bag" recipe book. I have made all the dips from this book and all of them are great! When having a large party I prepare all of the dips, so every one can have their favorite tastes. Cook time is chill time.

    Recipe #102243

    8 Reviews |  By Lali

    These "mixes" are very good to make in mason jars and give as gifts. Attach a pretty note on each jar with Name of mix and Directions.

    Recipe #12760

    6 Reviews |  By Lali

    Also very good as a gift. Put in mason jar, add a pretty note with the title and directions.

    Recipe #12788

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