I saw this recipe on 30 Minute Meals by Rachael Ray on the Food
Network. It looked so good I had to try it out. I have to say, it tastes as
good as it looks! It really does only take 30 minutes, maybe less once
you get used to making it and don't have to take the time to look at the
recipe. On the show, she makes her own tomato sauce, but I just used a
jar sauce, which takes less time and tastes just as good.