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    You are in: Home / Cookbooks / Easy Weeknight Meals
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    173 recipes in

    Easy Weeknight Meals

    Contains quick and easy to prepare on the spot and crockpot recipes. I use this cookbook to give me ideas for my weekly menu planning.
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    50 Reviews |  By Dib's

    This recipe is posted by request-let me know how it is!

    Recipe #69202

    A quick, easy chicken recipe for days when you don't want to spend time in the kitchen. Even finicky people will eat it. Goes great with traditional potatoes or rice. As it bakes, the garlic and sugar will melt into a sweet glaze. Customize with your favorite herbs or spices. After many comments, I have reduced the temperature at which to cook the chicken. I have also added instructions to wrap your baking sheet or casserole dish in aluminum foil for easier clean-up.

    Recipe #5478

    Great baked cod recipe.

    Recipe #135272

    I love this Crock-Pot chicken recipe for two reasons: one, my family loves it and two, it is so easy to make! I got this recipe from my sister. She has two children of her own, and they love it too! It's also the best leftovers in the world -- if there are any!

    Recipe #89204

    This is my homemade try at the "Penne Rosa" they serve at Noodles and Co. Its not exactly the same, but it IS almost as yummy! If you do not like spicy pastas, leave out the red pepper flakes or add more if you like a little kick!

    Recipe #135824

    Found this by doing a web search. Definitely not my own. I always add some sliced onions and top with parmesan chicken.

    Recipe #473119

    All the taste of a Big Mac but none of the guilt!

    Recipe #473046

    This is a kid pleaser-very cheesy and topped with pepperoni. It makes 2 large (9x13) casseroles or 4 small ones; I often divide it in fourths and freeze 3. This originally came from TOH's Quick Cooking.

    Recipe #111734

    Try this recipe if you're looking for something quick and easy with great flavor. The pasta cooks right in the skillet so there's no need for extra pots. Don't make this without the sun-dried tomatoes because it will not have as much flavor. My DH recently told me that this is his favorite of the pasta dishes I cook. Recipe is from America's Test Kitchen.

    Recipe #175849

    2 Reviews |  By BecR

    A longtime favorite sandwich of mine, since first trying the California Sandwich many moons ago at a little "healthfood" deli stand in Pacific Beach, California. This is my version. Use recipe #173076 for ease of preparation. Also good with thinly sliced tomatoes, in place of the cucumbers. I hope you enjoy!

    Recipe #233109

    The best, richest Alfredo sauce that we have ever tasted. If possible please use the REAL Parmigiano Reggiano, but if you can not, then the grated parmesan that you get from your deli will do fine!

    Recipe #208688

    This is one of my children's all time favorite recipes.

    Recipe #264190

    I found this recipe in Taste of Home. I've made this several times and everyone's found it to be delicious.

    Recipe #389411

    Great quick and healthy dinner.

    Recipe #34881

    This recipe is from a very good cook in our church, Alma Lee Alexander.

    Recipe #262588

    10 Reviews |  By Marie

    Have not tried this yet, but it sure sounds good and so easy to do. Just doctor up your favorite bottled barbecue sauce with some orange marmalade and a few other ingredients, pour over chicken and bake.

    Recipe #89896

    This recipe looks as good as it tastes! It started as a Weight Watchers recipe, but I made some modifications (don't worry - it's still healthy!). Even my 4-yr old liked it! This dish is beautiful, nutritious and filling... nice enough to serve to company! Since the chicken breasts were quite large, I had the meat counter cube them into bite-sized pieces so it would cook faster. This might look like a lot of work, but really it's not. I hope you'll give it a try!

    Recipe #297791

    This recipe is very versatile and a good option for enchiladas made in a layered casserole. It can also be made with ground turkey, shredded cooked chicken or pork; add refried beans in the tortillas, or with green enchilada sauce instead of the red sauce, and its flavor is oustanding. Enjoy.

    Recipe #426489

    I made this one day when I was in a very big hurry to get to work, but I also wanted a nice dinner to come home too. Since my Fiance works the same hours almost that I do...well, that wasn't happening. So, I decided to see how a whole frozen chicken would do in a crock pot, and it was great!

    Recipe #95032

    82 Reviews |  By PanNan

    This simple to prepare recipe was submitted to Cooking Light many years ago by a subscriber. It has a very tasty sauce, and the chicken is wonderfully tender. Serve with your favorite rice - we like lemon-flavored rice.

    Recipe #60200

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