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Easter Dinner Recipes

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I got this recipe from a coworker at the salon I work at. I didn't think it would be so wonderful and addictive! It's very creamy and sweet, and a great mix of flavors. It will be the best thing you ever use grapes for (except maybe wine!).

Recipe #35450

I'm not a big fan of peas, but like them IN things. This salad is one of my favorites. Happy to share!

Recipe #125195

I can't wait to make this for Easter! Bunny-shaped bread with a hollowed out tummy filled with dip! All surrounded by fresh veggies and crackers for dipping! From Quick Cooking magazine, 2002!

Recipe #163034

This is a very easy way to make the most delicious, tender veggies! The baby carrots, onions and butter make everything taste almost sweet! Very good!

Recipe #146709

My hubby can't get enough of this! He LOVES it warm with vanilla ice cream!

Recipe #108209

Many versions of this...but this is how I make them! Being a meat and potaoes kind of girl, these are just one of my all-time favorite potatoes! The original version just wasn't very creamy.

Recipe #102037

This is a VERY old recipe that I have doctored over the years! Can be a side dish OR dessert!

Recipe #121045

I love this spread on Ritz, butter crackers, Triscuits or Chicken-in-a-Biscuit crackers!

Recipe #111299

I know there are a lot of these, but I do make them a little different. Everyone always asks what I put in them! So here's how I make them. Enjoy!!

Recipe #148523

I think I really could live on bread alone! THIS bread anyway! Slightly sweet and BEAUTIFUL looking!

Recipe #141801

Rich, with a light lemon flavor and a nice lemon glaze!

Recipe #166372

Creamy cabbage baked with cheese and topped with buttered cracker crumbs! Yum!

Recipe #142397

Simple, easy and very pretty! A very dense, moist, rich cake, packed with lemon flavor!

Recipe #186402

This is a very old recipe of mine. Just a pretty and delicious way to serve that yummy summer corn!

Recipe #115582

I LOVE these, been making them for about 15 years now. A nice change from regular meatballs. Everyone really likes them. I usually serve these as an appy or even a side dish for parties, but I wouldn't see why it couldn't be made as a main dish, too! :)

Recipe #140604

I like using this marinade for "fancy" Cornish Hens, butterflied and cooked on the grill!

Recipe #137899

All baked into a double crust pie in a creamy swiss cheese sauce! Serve with mashed potatoes and vegetables.

Recipe #137098

There are a lot of these recipes out there, but this is how I make it. Rich and cheesy! :)

Recipe #134266

This makes a lot...BUT..."one for the potluck and one for HOME" is what DH loves! He hates it when we take dishes to gatherings and there's none left!! So, you can put this all into one pot, or divide it into two.

Recipe #120245

Just plain good, simple and delicious!

Recipe #115732

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