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    You are in: Home / Cookbooks / Drinks
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    183 recipes in


    Most of these are alcoholic drinks, because why drink your calories if there's no booze?!
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    42 Reviews |  By Amis

    This is especially good over cereal. My kid's love it. It's also great as a snack. So easy to make. Posted for Zaar World Tour 05

    Recipe #137370

    This is a refreshing breakfast drink. A light desert. There are many different things you can do with this basic recipe. Different spices, ice cubes for a slushier drink, ice cream, vanilla yogurt. The possibilities are endless.

    Recipe #18296

    44 Reviews |  By Mirj

    From the Jerusalem Post

    Recipe #16171

    I purchased a bottle of Brazilian cachaca during the holidays, but I only had one cocktail recipe that included cachaca. So I started looking for other cachaca-based cocktail recipes. That's how I stumbled upon this Brazilian drink in "The Bartender's Guide", and I really liked it. It's fruity, sweet and quite refreshing.

    Recipe #455724

    I found this recipe on the Food Network site. It was first featured in a 2008 episode of Guy Fieri's show Guy's Big Bite, in an episode titled Stylin Steak. I thought the cocktail was really good, and I hope you enjoy it, too. The ingredient list includes Cachaca, a Brazilian rum-like liqueur (which is what I use). But in the directions, it doesn't mention when to add cachaca but does include rum. So I think if you don't have Cachaca on hand, you can use rum instead. It might not have the exact same flavor as Cachaca, but it would probably be an acceptable substitute in a pinch.

    Recipe #433304

    I found this in “The Spice Cookbook” by Avanelle Day and Lillie Stuckey. Posted for Zaar World Tour 2005.

    Recipe #139243

    Another tasty treat from the website.

    Recipe #347992

    To crack the spices, place in a resealable plastic bag and tap with a rolling pin. I haven't made this recipe yet, but I found it on Bon Appetit's website and decided to put it on here so I can make it during the winter.

    Recipe #434126

    From "The Essence of Chocolate" by Robert Steinberg and John Scharffenberger.

    Recipe #355508

    The name is taken from The Black Friars Distillery in England. Recipe was published in Bon Appetit.

    Recipe #452491

    Reminisces of the Swiss chocolate. Beware, it's smooth.

    Recipe #457915

    I have a large bottle of butterscotch schnapps. This is a wonderful martini that is very rich. From

    Recipe #284368

    Found this recipe at a drink site on-line.

    Recipe #309558

    2 Reviews |  By lazyme

    From Another Amarula treat.

    Recipe #455558

    Send yourself to the tropics when you sip this easy-to-make smoothie-style banana-rum drink.

    Recipe #456796

    Martha (Stewart) can make 'em!

    Recipe #453173

    This fruity and creamy mocktail is ideal for serving with hot, spicy meals or as a refreshing treat. Packed with vitamins and fiber, this is also an ideal drink for those who are feeling under the weather.

    Recipe #436274

    A smoothie with 2 of my favourite flavours.

    Recipe #432710

    An alcoholic version of a Chambord truffle. The cocktail is as smooth as ganache, but not quite so innocent.

    Recipe #374335

    A drink from the bar Absolut Ice Bar at Jukkasjarvi in Sweden. Taken in a book.

    Recipe #251020

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