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    You are in: Home / Cookbooks / Dips, Spreads, & Salsas
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    274 recipes in

    Dips, Spreads, & Salsas

    The ultimate party favors, don't you agree?
    « Previous 1 2 3 4 . . . 12 13 14 Next »
    Displaying up to 20 pages of results. To see all results, or register.
    13 Reviews |  By GaylaJ

    Quick dip that is full of flavor--tangy, sweet, and a bit spicy. I especially love it with pretzels, but it is actually quite versatile and it also good as a sauce on pork or chicken. The recipe was published in a local newspaper several years ago.

    Recipe #131582

    quik and easy to make, great for the whole family. the quantity of ingredients depends on you. you can add what you want & how much you want. great for a party.

    Recipe #199697

    This is one of the best dips, the amounts listed is enough about 15-20 people but may be cut in half if desired. I have served this many times at my get togethers and everyone loves it --- this may be prepared in advance up to step#8 refrigerated and baked later --- see my recipe#168653

    Recipe #128347

    I love good "mini" cheese sandwiches (I couldn't say pimiento as a child). So I wanted something a bit different to take to a game night with my friends. This is what happens when you throw together a combination of a couple of recipes and what's in your fridge.

    Recipe #167435

    My friends and family flip over this. We like it hot so I use a variety of jalepenos and habenero. Roasting the veggies gives this a nice smoky carmelized flavor.

    Recipe #105589

    I haven't tried this yet,but our co-worker brought in this dip and everyone ranted and raved about it so I figured I'd post it and see what ya think.

    Recipe #133554

    I love this dip, possibly more than caramel dip! HOWEVER, it seems I have limited it's possibilities by implying that it should be reserved for apples solely from the recipe's title. That is not the case!! WHY should you try this dip? Well the marshmallow and cream cheese dip is great, but I believe it's the cinnamon that really sets it apart!! I think you could put the ingredients on a long list of things, but I'll let you use your own creativity for that. I prefer it with very tart apples, such as Northern Spy or Granny Smith, but have used it with all sorts since dh likes sweet and softer apples. It is very good and very easy and can be prepared in advance, such as for parties.

    Recipe #72207

    I am a HUGE fan of dips. I came across this one, and I swear, once I have time, I'll try it!

    Recipe #235369

    1 Reviews |  By Oolala

    From the Star Ledger May, 2006. Recommended for the summer BBQ.

    Recipe #170324

    8 Reviews |  By MsSally

    I'm asked to bring this to every family function. This is my great aunt's recipe and when she could no longer make it, I took over. I hope you enjoy it as much as we do. You can use low-fat or fat-free cream cheese for this, but it will not get hard and form a ball. If you make it with low-fat ingredients, place the mixture in a bowl or decorative crock and top with crushed pecans. Cook time does not include chill time.

    Recipe #273147

    A nice quick dip for a party or gathering. Prep time doesn't include refrigeration.

    Recipe #46416

    I got this recipe from my friend's husband, who is from Tijuana and is a great cook.

    Recipe #238223

    From Southern Living, some time ago. Serve with tortilla chips. Delicious!

    Recipe #84922

    3 Reviews |  By BelleAH

    The basic recipe came from Better Homes and Garden, but I added a few extra things. It is a delicious and easy appitizer.

    Recipe #129419

    158 Reviews |  By Manda

    Oh, you HAVE to try this one!! My family LOVES dips and spreads, and even the guys got really into this one. I even caught my uncle (who thinks guys are too "macho" for dips), eating it straight from the bowl with a spoon!! Best when made day of, and lettuce added just before serving. It gets soggy:(

    Recipe #16884

    18 Reviews |  By PanNan

    I served this recipe at a holiday party. It was the first appetizer to disappear, and was one of the easiest to prepare. With all that pork bacon, cheese, and a bread bowl - where else to put this recipe but the Midwestern U.S. states.

    Recipe #41797

    I got this recipe from a Southern Living Magazine a couple of years ago. It was an instant favorite, and I get so many requests for the recipe that I figured I would make it easy on myself and just post it. I usually use more Old Bay, Tabasco, and scallions than it says, cause I like a little extra kick. It really is AWESOME, especially with crusty french bread.

    Recipe #113419

    This is awesome for dipping fresh fruit into. I got this recipe from a cookbooklet.

    Recipe #112247

    3 Reviews |  By Fluffy

    You can serve this as a spread or as a dip. Either way it is very easy to prepare.

    Recipe #86640

    Great for the holidays, showers, parties and family get-togethers.

    Recipe #198740

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