I am a diabetic but recently had weight loss surgery. I cannot eat more than 100 carbs per day 27-33 grams fat and 70 grams of protein, so I try to make my carbs good carbs and also have some protein in them, don't always make the protein but I do try.
Displaying up to 20 pages of results. To see all results, sign in or register.
Over the year's people have called me Simpy, hence the recipe name. About 10 years ago, I have never heard of Carnitas, I had it one time in a restaurant and wanted to make it all the time. I found out how easy it was and just put my own twist on it. This is a very easy dish to make and very delicious.
This is my absolute favorite homemade cookie in the whole world! When I make a batch, I have to hide them, give part of them away, and basically lock them in the cabinet. They just don't last. I got so tired of not being able to eat the regular ones from the Elves in the magic tree, so I adapted a really good recipe. I hope you like them as much as I do.
These carrot cakes make a great lunch box treat or snack for diabetics. The only "sugar" is a light dusting of powdered sugar, which could be left off. If you choose to make them "non-diabetic", frost with cream cheese icing.
When I was a child, my neighbor's daughter and I were hungry one afternoon after school at her place. But there wasn't anything to snack on and we came up with this little snack idea. We loved it so much that we ended up almost using up the whole entire jar of peanut butter because we kept on going back and making more. Another good thing about this recipe is that you don't have to use the same ingredients or the same amounts. Experiment alittle! Use crushed Raisin Bran instead of Cornflakes. Or use 5 tsp. of peanut butter and enough cereal to coat it instead. It is all up to you and how hungry you are! Enjoy!