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Desserts tried and true

These are my favorite desserts!

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I found this peach cobbler recipe on the internet from the Salt Lick Restaurant in Austin, TX. Everyone loves this recipe so much I have to make a double batch! Feel free to cut back on the sugar. Everyone has and the peach cobbler still comes out perfect. :D Personally, I always use two bags of frozen peaches instead of canned.

Recipe #31901

My husband's favorite!

Recipe #9160

This recipe came from one of my clients, when I dropped over on a chilly Winter morning, and I smelled it throughout her lovely home. YUM!

Recipe #145573

5 Reviews |  By ladypit

This is a wonderful low-fat dessert. It is easy to prepare but looks fancy. The bananas need to be pretty firm. It needs to be served right away as the souffles will fall very quickly. Also, if you have ramekins big enough to hold 2 cups then use those. If not, use ceramic bowls that are oven safe. From "Eating For IBS".

Recipe #92657

3 Reviews |  By Tee Lee

From a Betty Crocker Quick Cooking Cookbook. Takes only 10 minutes to prepare.

Recipe #212368

3 Reviews |  By Lorac

You don't need a description to imagine what this tastes like! Serve this warm with some fresh raspberries. Recipe complements of Pepperidge Farm

Recipe #20550

These wonderful little treats are a great light dessert or a yummy snack! Quick and easy to make. Alter by adding different nuts or perhaps chocolate chips to taste.

Recipe #185506

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