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    You are in: Home / Cookbooks / Desserts
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    14 recipes in

    Desserts


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    3 Reviews |  By Annacia

    These are very easy to put together, you'll be done in under 30 mins. There is no baking but there is a 1 hr chill time. The bars look so tempting when cut and the layers are showing.

    Recipe #399870

    Every Wednesday The Montreal Gazette posts recipes according to the theme of the week or recipe requests that readers ask for. This is a recipe request, and it is from American chocolate company, Ghiradelli. I have made and ate this recipe and is decidedly very good.

    Recipe #223660

    This sounds sooo good, I got it off of a cool whip box. :)

    Recipe #239164

    Yummy irrestiable bars made with cookie dough and cream cheese. OH so easy to make and OH so yummy.

    Recipe #178756

    Welcome to heaven. This is one of the best desserts I have ever made. They are like Magic Bars but with different ingredients.... stuff I had left from Thanksgiving brunch. Just a tip, I found it easier to spread the raspberry jam after I had stirred it up a bit first. This is some tasty stuff right here!

    Recipe #341027

    This is a super easy recipe with all my favorite things: coconut, peanut butter and chocolate. Got this from a friend who lives in Oklahoma. Allow at least 4 hours to cool/set before serving.

    Recipe #146766

    I love this recipe--it's very sweet great for chocolate lovers and it is VERY EASY to make. You can change this recipe to the desired amount of chocolate and toffee pieces. You may also change to milk chocolate chips or even switch the toffee pieces with some type of nuts.

    Recipe #176256

    2 Reviews |  By Carmine

    I wanted to use my new trifle dish but couldn't find a recipe that suited what I was craving so I made up this recipe. Our company loved it!

    Recipe #170822

    Recipe #35338

    An absolutely yummy, eye catching dessert

    Recipe #110689

    This is a wonderful easy dessert and if you chill it overnight it's similar to a very creamy cheese cake but much easier and much quicker to make, you can whip this up in about 5 minutes, the ingredients may be easily be doubled and baked in a 13 x 9-inch baking pan, see note on bottom --- serve this warm or cold, it will "ripen" in flavor have a cheesecake texture after it is chilled for 24 hours

    Recipe #91423

    My mom makes this and I think it is delectable. Adapted from Gooseberry Patch's Country Quick and Easy. Chill time is 6 hours.

    Recipe #116545

    I was having a massive chocolate attack last weekend, so I came up with this. I am normally not crazy about raisins in my cookies but I like them when paired with nuts and chocolate. This started as your standard basic chocolate chip cookie recipe, but you wouldn't know it by the end result.

    Recipe #115515

    This is beyond any dessert ever, layers of peanut butter, cream cheese, apple pie filling, and lots of other "good stuff" layered in a bowl... something similar to a trifle...this is awesome!

    Recipe #81999


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