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    You are in: Home / Cookbooks / Desserts
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    7 recipes in

    Desserts


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    These are my grandma Clark's donuts. Our family LOVES them! They always go over quickly. I also entered them into the local fair and won a blue ribbon with them! They actually do last more than 1-2 days and taste OK although soggy. I prefer them fresh, warm, and crunchy. The yield is just a guess, I never remember how many they make and by the time I think to count half are gone:) I fry mine 3 at a time in a fry daddy in vegetable oil, my grandma uses a square electric skillet and fries 4-6 at a time.

    Recipe #316359

    8 Reviews |  By Mikekey

    A great cake for the fall cranberry season. I always have cranberries in the freezer (I stock up in the fall) and just thaw what I need for baking anytime of the year. This cake can be glazed with your favorite sugar glaze, or make glaze with powdered sugar and orange juice.

    Recipe #184332

    I adopted this recipe during the Recipezaar abandoned account recipe adoption. This is a delicious pie with an easy, no fuss crust. The crust is tender and flaky at the same time and the flavor is just the perfect amount of sweetness! Try it and you'll see why it is a Festival winning apple pie! 10/12/04, Edited: cooking time/temperature

    Recipe #8424

    Traditional sheet cake from Glasgow. This cake is very easy to make from scratch. Be sure to top it off with a layer of Scottish icing for a delicious, cultural treat.

    Recipe #41908

    A great desert for our diabetic friends. This recipe came to me from my grandmother, who was a diet-controlled diabetic.

    Recipe #41910

    A traditional Scottish icing. Very easy and quick preparation. Great with Traditional Scottish Sheet Cake.

    Recipe #41909

    A fantastic blend of vanilla and bread which creates a truly unique and palate-pleasing desert. Very traditional.

    Recipe #56712


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