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    You are in: Home / Cookbooks / Desserts
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    14 recipes in

    Desserts


    Displaying up to 20 pages of results. To see all results, or register.

    This is a very moist gluten-free cake, rich and luxurious tasting. I make this with my "I Can't Believe It's Not Gluten! Gluten-Free Cake Flour Mix" (Recipe #189120) but you can use most premixed gluten-free flours as long as they contain xanthan or guar gum. Use extremely ripe Hachiya persimmons (not Fuyu). They should be so mushy that they nearly fall apart in your hands.

    Recipe #200191

    This is a super rich indulgence that is very much like the middle of an apple pie. A great recipe for those apples that are sitting in your fridge that nobody wants to eat. Prep time includes time to peel the apples by hand (but you don't have to peel them if you don't want to). Enjoy!

    Recipe #253442

    32 Reviews |  By Dorel

    I made this for church fellowship gatherings and it was always the first to go. I have used various flavoured chips and it always turns out delicious.

    Recipe #100770

    This is an inexpensive way to always have chocolate pudding on hand and it's tastes just as good as the boxed --- to avoid any chance of a scorched saucepan bottom this can easily be prepared in the microwave, for a lighter milk chocolate flavor use only 1 cup cocoa.

    Recipe #74361

    I don't know where I got this, but it works. The whipped cream will keep for a week in the fridge without deflating... great for party make-ahead.

    Recipe #74805

    6 Reviews |  By mer@

    Simple and tasty. Great with vanilla ice cream or cool whip! From Busy Cooks.

    Recipe #140527

    I learned how to make the original version of this cake when I was 10 years old. It's that easy! As far as my sister and I are concerned, it's not a real birthday cake unless it's this recipe with seven minute frosting. :D

    Recipe #209764

    This is a great recipe. It tastes just like the wheat containing sponge shortcakes that you can buy at the grocery store, during strawberry season. This recipe uses only 6 ingredients and you can find them all right in your kitchen.It is a great recipe for people that are trying to find an easy dessert to make for a Celiac family member or friend, coming over for dinner. It's quick, its easy, and its really really yummy!!! Try it, you won't be dissapointed!!!!!

    Recipe #174106

    I got this from a Raley's magazine. Cooking time=chilling time.

    Recipe #438279

    made last year, and had this on file. Very good dessert to serve at a party, or just at home. Very easy to prepare.

    Recipe #317296

    This is a great graham cracker crust, not dry or crumbly. It is sweet, almost like caramel. I recommend filling it with Recipe #115634. This will make a 9 inch crust but you can easily adjust it to make a taller 10 inch cheesecake crust.

    Recipe #116887

    8 Reviews |  By Bayhill

    I have been making this pie for my family for years. When my son was young, he would ask me to make "caramel apples in a pie".

    Recipe #164644

    This is a weight watcher recipe. It counts as 3 points. This is similar to a cobbler.

    Recipe #121806

    One of the best dutch apple pies you'll eat!

    Recipe #43990


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