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    You are in: Home / Cookbooks / DESSERTS
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    362 recipes in

    DESSERTS

    « Previous 1 2 3 4 . . . 17 18 19 Next »
    Displaying up to 20 pages of results. To see all results, or register.

    Strawberries dipped in this cream mixture are so light, refreshing and good! You can play with amounts used but I love it as directed. Leave on the strawberry tops to use as a handle to dip. Enjoy!

    Recipe #161835

    This is a great dressing over a fruit cup of grapes, mango, papaya, kiwi, orange and berries. It is enough dressing for approximately 4 cups of fruit.

    Recipe #245580

    3 Reviews |  By Redsie

    From Rachel Ray.

    Recipe #292311

    This recipe was in the Houston paper. I go to La Madeleine just for Strawberries Romanoff. SO GOOD! Very easy to make...my 11 year old son makes it.

    Recipe #92461

    I made this a long time ago and boy am I still addicted it is a very sweet dessert but very fun for any one to make. Best with milk and an empty tummy <3 NOTE: to make the sauce seen on top of the recipe just combine 2 tbsp of brown sugar and 1 tbsp of water until you get the amount you desire ( picture seen is double the recipe and sauce bowl is just placed in the "bundt" portion of the pan)

    Recipe #270147

    This is a quick and easy to prepare dessert. I usually always have the ingredients on hand. There are boxed versions of this pudding, but it is traditionally prepared at home. You can add more or less cornstarch if preferred. This dessert is so versatile that it can be served warm or chilled. I love to eat it both ways, when it chills it firms up.

    Recipe #86514

    I had a instant cheesecake mix in the pantry so I whipped this up! Big hit in my family

    Recipe #299815

    I had this in our high school cooking class. It was great!

    Recipe #355831

    Taken on Food Network Canada.

    Recipe #245744

    A very easy recipe that tastes so good! (Prep time does not include at least 2 hours chill time)

    Recipe #277564

    I get compliments on this fruit salad wherever I take it. It is super easy to make and a great dish to bring to a potluck or family party. Kids love it too. Everyone asks "what's in the sauce"? The secret ingredient is the vanilla pudding mix.

    Recipe #66575

    Another quick and easy fruit dip recipe to impress your friends, family and guests. Serve with fresh fruit, graham crackers or gingersnaps.

    Recipe #188192

    28 Reviews |  By Stewie

    In response to a request. From "Potluck for 33,000" cookbook, Dayton Hudson Corporation,1993.

    Recipe #25685

    Here is a wonderful treat for everyone, it can also be a very nice dessert in the summertime, after those salad dinners - served chilled.

    Recipe #359113

    Great for Cream Puffs, Eclairs, Fruit Crepes, Trifles, Doughnuts, Anything that uses a cream filling....

    Recipe #375771

    This is too easy to make for such a delicious result. Gourmet Club loved it.

    Recipe #19845

    2 Reviews |  By CoffeeB

    From a Minute Rice Cook-book. This is pure heaven.!!!

    Recipe #307822

    1 Reviews |  By Brenda.

    A variation of the traditional sfinge recipe. A simple batter similar to Zeppoli, dropped into hot oil, fried crisp and dusted with powdered sugar.

    Recipe #173494

    This is a simple but fabulous recipe for a Dessert Bruschetta using Strawberries. Of course, you could substitute for blackberries or blueberries, or any other fresh berry you like. It is served on Cinamon Raisin Bread Toast Wedges over a layer of Mascarpone. I must give credit where credit is due, I believe this recipe came from an episode of "Queer Eye for the Straight Guy" - I got the idea from there, then made the recipe to my liking as the show didn't provide recipes or ingredient amounts or anything from shows.

    Recipe #309423

    from weight watchers 15 minutes five ingredient cookbook. it says these are great for entertaining because of their inpressive appearance. noone will ever know they were quick and easy to prepare.:) UPDATE: 3-23-09 these are quite tastey! :) cant believe they are only one point! I didnt use the pecans because i dont care for them. if you werent making this weight watchers style you could take the chocolate candy melts or bark and pour some over each top half. :)

    Recipe #356810

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