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    You are in: Home / Cookbooks / Delectable Desserts
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    37 recipes in

    Delectable Desserts

    Desserts-the best part of every meal!
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    72 Reviews |  By chia

    tyler florence knows how to use up leftover rice!

    Recipe #53081

    This cake makes it's own chocolate sauce. It's wonderful served warm with ice-cream.

    Recipe #22611

    You can do SO much with a crepe. Make many different desserts.

    Recipe #18410

    I got this recipe off the foodnetwork.com site. Haven't tried it yet but i'll make it for my boyfriend on his birthday. He loves cheesecake Recipe Summary Difficulty: Expert Prep Time: 30 minutes Inactive Prep Time: 4 hours 30 minutes Cook Time: 1 hour 15 minutes Yield: 6 to 8 servings

    Recipe #107244

    An easy recipe for making White Cake from Scratch. You can even make cup cakes from this recipe. Just line muffin tins with paper liners and bake for 20-25 min. Frost them and add sprinkles, chocolate shots or confectioner's candy.

    Recipe #39368

    This is the moistest cake you will ever eat. I love it with strawberry jello and garnished with fresh strawberries. The Cool Whip makes such a pretty pure white and creamy frosting. It was my mom's favorite birthday cake. Prep time is also chill time

    Recipe #23480

    This is my DH favorite cake, I have tried many apple cakes over the years and this is a winner!! So moist and dense, with a caramel taste, cannot say enough, just try it and see.

    Recipe #136589

    This is so easy and great tasting. I usually whip up a Duncan Hines Butter Recipe Fudge Cake and serve as Hot Fudge Cake. Split those layers and top with the hot fudge. Heaven!

    Recipe #38421

    This cake is moist, rich and delicious. It's unlike any of the other recipes for pineapple cake I've seen on Zaar. It is one of my favorite desserts. It pairs perfectly with vanilla ice cream. It can be eaten warm or cold.

    Recipe #194595

    I've tried many recipes for coco-cola cakes and just couldn't find one like Cracker Barrel's. I finally just adapted a recipe into this cake. My husband requests this for his birthday cake every year. My MIL says it's even better than Cracker Barrel! Imagine that, a compliment from the MIL! This cake is amazing warm served with vanilla ice cream but I'm told it's even better the next day.

    Recipe #217290

    A simple sweet treat! My husband saw this prepared on the pbs show Everyday Food and asked me to try it. I'm posting it here because I know he'll request it again!

    Recipe #255881

    Oreo crust, chocolate pudding, whipped cream. Hubby's favorite!

    Recipe #256918

    This is so yummy. When the peaches get ripe this is made a LOT!!

    Recipe #25600

    These are so fast and easy to make and look so pretty in a nice candy dish. This recipe only makes 1/2 pound (the program will not allow me a 1/2 so I put 1 pound...please ignore) so prepare to make a couple batches. They will go very fast.

    Recipe #15362

    Native to South America, quinoa is rich in fiber, protein and other nutrients. This is a lovely variation on the more common rice pudding and is best served warm. The final product is firm and can be sliced. Top with your favorite fruit and this dessert makes for a terrific breakfast. Since I tend to not like my desserts very sweet, I usually make this with 2/3 cup sugar or a combination of sugar and Splenda. (For Core followers, you can make this Core bu skipping the currants and nuts, and replacing the sugar with Splenda. Add the Splenda towards the end to avoid the artificially sweetened taste.)

    Recipe #137505

    Using Hostess Twinkies, you can make this delicious dessert in a snap! It is one of my favorites. I hope you like it too! Cooking time is chill time.

    Recipe #117733

    This recipe comes from Taste of Home. There are a lot of cake roll recipes on Zaar, but this is the only one that requires you to separate your eggs. I think this additional step makes the cake roll so light and delicious!

    Recipe #207428

    On October 2, 2001, I discovered the Recipezaar Web site. I immediately joined so I could post a request for a recipe I had lost. In less than an hour, I had a reply: this recipe. Unfortunately, I never posted it into the database -- until now. My mistake. This cake was the reason I joined, and the friendly response I received was the reason I stayed!

    Recipe #73825

    9 Reviews |  By bert

    I have had this recipe for quite some time and I don't recall having made it. It does look good so if you try it, let me know how it turns out.

    Recipe #23161

    Like a slice of pudding. Very very moist and dense--in loaf form. Make a tasty dessert or mid-morning snack with a hot cup of tea.

    Recipe #130042

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