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48 recipes in

Cucumbers!

Cookbook by

jonesies

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Recipes that will help use up all those cukes from your summer garden!

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Cucumber-Zucchini Salad

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54 Reviews | By Rita~

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Typical Salad from the Ivory Coast!For a pretty presentation scored cucumber and zucchini with a fork, not peeled. Onions are nice placed in between the layers.

Recipe #172804

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Refrigerator Pickles

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48 Reviews | By Janet Bodager

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These pickles are wonderful for busy people. No need to can. My husbands grandmother gave me this and they are just great whole family loves them.

Recipe #10404

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Kittencal's Easy Refrigerator Kosher Garlic-Dill Pickles

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45 Reviews | By Kittencalskitchen

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I make these every year when my pickling cucumbers are ready in my garden, they are really great pickles and so easy to make, add in more garlic and adjust the dill if desired --- these pickles develop in flavor with refrigeration time so allow them to chill at least 7 days or even longer before using, the longer the better, the pickles will keep for months in the refrigerator, use only kosher salt for this not table salt, and make certain to wash the outsides of the cucumbers thoroughly, see note on bottom --- for soaking the pickles in firstly to remove bacteria see my recipe#300387

Recipe #90487

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Blue Ribbon Dill Pickles

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42 Reviews | By Debber

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A good friend gave me this recipe many years ago after I munched down nearly a quart while visiting! I threw out ALL my other dill pickle recipes because THIS ONE is the best. Several years ago, it occurred to me to enter my pickles in the County Fair. So I did. Since I'm superintendent over in the Junior Foods & Nutrition Department, I don't get to watch the Open Class judging. So later in the day (after judging in both classes was over), I went to see how my pickles (and other canned goods) fared [pun intended!]. I couldn't find my jar of pickles. They weren't on any of the shelves, neither were they in with the "disqualified" items. Hmmm. Then I spied them! Not only did they have a big blue ribbon on them, but they also received Best of Show AND the canning award! What a thrill!!! There's nothing like winning at the fair--amongst all those good cooks--to feel validated as a successful home-canner. NOTE: I did NOT list an amount for the cucumbers since I've never measured how many pounds I use--sorry! SERVING SIZE is the number of ounces in a quart jar--to facilitate nutritional information.

Recipe #241139

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Crisp Cucumber Freezer Pickles

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35 Reviews | By Bergy

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This is a sweet cucumber pickle. These pickles stay crisp for up to a year in the freezer. They are so easy to make and very good. I have just defrosted a bag (pictured here) after 8 months in the freezer and they are still as crisp as the day I made them.

Recipe #9458

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Claussen Kosher Pickle Copycat

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33 Reviews | By Bonnie Young

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Two weeks ago I was in the grocery store and a man was buying fresh dill. We started talking and he said he was making Claussen Clone Pickles (my favorite) I asked him to call me with the recipe and he did and this is it. His name is Joe Knutowski. He uses his old ice cream pails to pack them in instead of gallon jars. I make these alot in pickle season and they have stayed good into the spring and they are really a close copycat.

Recipe #249520

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Cucumber Relish

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20 Reviews | By Brenda Hall

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This is a sweet pickle relish similiar to what you can buy in the grocery store. (Better, I think) Can be used for Hot Dogs, Potato salad or any recipe calling for Sweet relish or salad cubes. Easy to make

Recipe #11147

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cucumber salad

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20 Reviews | By chia

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my mom loves this dish, said her mom made it the same way

Recipe #47788

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Cucumber, Tomato and Red Onion Salad

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16 Reviews | By breezermom

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Great fresh salad that uses early summer vegetables. Very colorful too! Cooking time is the time for soaking the onions.

Recipe #383990

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Dill Pickle Relish

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15 Reviews | By dianegrapegrower

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A nice addition to burgers or hot dogs. And very pretty for gift giving. You could substitute green bell peppers for the red ones, but it wouldn't be as attractive. You can also substitute zucchini for part of the cucumbers if desired.

Recipe #124054

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Cucumber Relish

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12 Reviews | By Carole Reu

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Recipe #671

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Refrigerator Pickles

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11 Reviews | By MizzNezz

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These easy pickles are so good. They keep very well. Every summer we make enough of these to last the year.

Recipe #17613

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Sweet Pickles

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10 Reviews | By MizzNezz

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Sweet, crisp pickle made in the micro!! Make as many or as few as you want. They keep really well -- if you can keep any of them!!

Recipe #17678

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Sweet Pickle Relish

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10 Reviews | By Donna Matthews

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After much experimentation with ingredients and ratios, this is my favorite sweet pickle relish. I usually can it when the burpless cukes from the garden get away from me.

Recipe #130781

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German Cucumber Salad

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9 Reviews | By cookin_nurse

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Found on fastrecipes.com for ZWT6!

Recipe #425125

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Freezer Pickles

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8 Reviews | By Lali

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These are truly addictive. They are kind of a "Bread and Butter" pickle.

Recipe #18001

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My Wonderful Bread and Butter Pickles!!!

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8 Reviews | By Chill

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I thought I lost my recipe and almost had a heart attack!! So here it is. I've been making this for years and every single one who tries the pickles absolutely love them. I hope you do too!

Recipe #185150

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Cucumber Salsa

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8 Reviews | By Joan Manthe

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This is a great thing to take to parties! Everywhere I take it, people want the recipe. It is also nice for people who like a salsa type dip, but do not like the heat.

Recipe #20980

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Quick Pickles

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6 Reviews | By tuttifrutti

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This is the easiest pickle I have ever made. I got this recipe from Taste of Home The longer it sits in the refrigerator, the better it tastes

Recipe #125549

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Refrigerator Dill Pickles

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6 Reviews | By JWS

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I love dill pickles and these are the most flavorful and crisp pickles I've ever tasted! This recipe comes from my best friend's mother. Eliza and her sisters made these pickles year after year... I can see why. (I make one entire jar of pickled onions - they are great in relish trays!)