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    You are in: Home / Cookbooks / Crock Pot Recipes
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    59 recipes in

    Crock Pot Recipes

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    This is a great dinner Leave it all day and dinner is ready when you come home.

    Recipe #269884

    Recipe #445335

    The crock pot & your favorite bottled BBQ sauce or my recipe for Recipe #277503 makes cooking up these delicious sandwiches very easy. The meat is tender & practically shreds itself. I've been making this recipe for 20 years & always get rave reviews.

    Recipe #278814

    The pairing of sweet potatoes, carrots and apples go perfectly with the pork shoulder and make a nice counterpoint to the cider. It's also really fast and easy to get together.

    Recipe #388166

    ...or Grapeballs or Those Meatball Things You Make! There are a lot of copies of this old favorite out there, and here's my version. It has a few more ingredients than the usual, but they make these tasty tidbits even more incredibly delicious!

    Recipe #103746

    I grew up working in our family restaurants around New Orleans, which is known as "The Big Easy" or "The Crescent City" (due to the shape of the Mississippi River which runs through the heart of this southern city). Like most mom & pop places, we always served Red Beans & Rice on Monday. Always! I've changed the restaurant version a bit to reflect the fact that I use my Crockpot now. I hope you enjoy these yummy beans as much as I did growing up and as my own family now does. Serve over hot, fluffy white rice and a warm piece buttered and grilled French Bread with a side salad or bowl of coleslaw. Sweet iced tea rounds this awesome southern dish off quite nicely.

    Recipe #373619

    Delicious squash combined with nutty rice and tangy goat cheese is a healthy delight, providing a hefty dose of fiber, vitamins A and C, and a little calcium. Serve whole or cut into wedges. This is from Delicious Living magazine, which I get from my health food store. Any good winter squash can be used.

    Recipe #101585

    I love this Crock-Pot chicken recipe for two reasons: one, my family loves it and two, it is so easy to make! I got this recipe from my sister. She has two children of her own, and they love it too! It's also the best leftovers in the world -- if there are any!

    Recipe #89204

    Tender, fall-off-the-bone chicken! Skip the overnight refrigeration if you are in a hurry. For variety, eliminate the onion and substitute a quartered lemon or two, stuffed into the chicken cavity. Chef Shapeweaver had a good suggestion: Use Fajita Seasoning Mix #28011 as another variation. Thanks! The standard size slow cookers are a bit too small and a whole chicken won't fit. You'll need a 6-quart slow cooker for this recipe.

    Recipe #33671

    I got this recipe from our local news station. It is so easy and taste wonderful. My husband said it's the best pork he has ever had, and my girls love it too. You will find the Mojo in the mexican food section of your grocery store.

    Recipe #337733

    This is extremely simple but sooooo tasty! I served mine with rice and pineapple slices. The recipe comes from Pam Coombes at BellaOnline

    Recipe #93140

    Simple but tasty slow cooked pork roast recipe. The pork comes out very moist & tender with great flavor. This is a great recipe that you can cook in half the time on high, but mostly I cook it on low when I'm out of the house longer than 6-8 hours. You can also add additional seasonings to fit your tastes, sometimes I add Rosemary or Thyme or Basil or Oregano or Garlic or Onion Powder... etc... This also works well with thick cut pork chops too instead of loin roast.

    Recipe #298906

    Another very good stroganoff. I love how tender the meat is and how wonderful the sauce tastes. Very easy!

    Recipe #39540

    For those cold nights ahead this is one of my favorites...

    Recipe #4342

    I searched for this recipe on here but I couldn't find this exact blend of ingredients... so I decided to post this as this is the only way I make it.

    Recipe #246908

    Children, adults and teenagers all love this savory chili with its unusual cornbread topping. A great finish to a day of hiking or skiing, all it needs is a big salad and some robust red wine. Serve with plenty of your favorite salsa, sour cream and finely chopped red or green onion.

    Recipe #153455

    I love this recipe—it is so delicious and easy to make. The secret ingredient is a flavorful steak sauce. I prefer HP Sauce, a British brand, but any well loved variety will do. Be sure to include mounds of steamy mashed potatoes to soak up the mouth watering sauce.

    Recipe #193475

    So easy to prepare. You can visit with guests while it’s cooking. Dry onion soup mix and mushroom soup is poured over roast in foil.

    Recipe #198109

    Here is a pared down version of this comfort food classic. It’s still delicious and ideal for serving a crowd or as the centerpiece of a buffet party. Use a large minimum 6 quart slow cooker.

    Recipe #201712

    1 Reviews |  By Olha

    The cocoa in this dish imparts a richness and mysterious nuance. Peanut butter replaces the usual ground nuts.

    Recipe #219968

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