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    You are in: Home / Cookbooks / Copy Cat Recipes
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    148 recipes in

    Copy Cat Recipes

    Recipes from famous restaurants, or just copy cats of famous foods. Good ideas for my cooking class for teenagers.
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    Displaying up to 20 pages of results. To see all results, or register.

    From www.TopSecretRecipes.com. This is a must with my family when we have chili!

    Recipe #40844

    Every time I eat at CPK, I have to have this salad! I love the tangy dressing, the fresh basil, the crispness of the ingredients. My husband got their cookbook for Christmas one year and I enjoy making it at home occasionally too!

    Recipe #112979

    You can make these easily at home by using a package of ravioli. We like to use other types of ravioli for this dish. From Copykat.com (http://www.copykat.com)

    Recipe #59907

    When our DD and SIL came for a visit, they introduced us to two mouthwatering recipes which they prepared as a birthday treat. They prepared these fries along with Marinated Grilled Steaks, like The Outback. Needless to say, it was an absolutely delicious meal. Hope you enjoy this as much as we did.

    Recipe #102336

    Recipe by request. Haven't tried it yet but sounds so yummy!

    Recipe #27758

    I say kinda because Chick-Fil-A pressure cooks their chicken but this recipes calls for frying. The taste is pretty good. If you love Chick-Fil-A, you'll like this!! 7/8/08 Per reviews, I have changed the amount of salt on the recipe. The original recipe states 2 tbsp, but it does seem like alot, so I have changed it to 1 tbsp. Thanks for all the reviews!!

    Recipe #121799

    Custard with French Vanilla Cake mix flavour, can swirl fudge sauce or berries into the frozen mixture, before the final freezing in the refrigerator. This is simple and easy. If you like it smooth add dry mix at the start, if you like it clumpy add the dry mix 15 minutes after the freezing has begun..The texture is up to you and your family.See my tips at the end of instructions also.

    Recipe #125681

    Megan K. Devolve created this recipe, she suggests you serve this with spaghetti sauce, but she states they are sinful with Alfredo Sauce. From Copykat.com (http://www.copykat.com)

    Recipe #59626

    From www.TopSecretRecipes.com. These are my favorite pancakes...so light and fluffy.

    Recipe #98415

    From www.TopSecretRecipes.com Posted by request, this came from TSR. I haven't actually tried it myself, nor have I ever been to a Baja Fresh restaurant, but I've gotten pretty good results with many other TSR recipes. Note: prep and cook time are estimated, and the key points are the firm, chilled tomatoes and stem-side-down start to blackening them.

    Recipe #108594

    2 Reviews |  By Molly53

    A lively fusion of Chinese and Latin flavors posted in response to a recipe request.

    Recipe #84697

    I came across the recipe from a copy cat recipe source. The 2 hours includes dough cycle time. This is one of the best pizza dough recipes I have found.

    Recipe #51209

    This is an attempt to immitate the excellent bread that is served in the Macaroni Grill Restaurant.

    Recipe #64446

    From www.TopSecretRecipes.com. This is my all time favorite ranch dressing and I found it at Outback. Each packet of the dressing mix hold approximately 3 tablespoons worth of mix so you can triple the recipe, or make it 3 separate times. This recipe goes great with Cheese Fries! (Prep time is chill time, but isn't necessary)

    Recipe #70654

    You know that bread they serve at Outback Steakhouse? Well, topsecretrecipes.com has got the recipe pretty close. If you want the exact color, you will have to use food coloring, but the taste is very good. Serve warm with whipped butter.

    Recipe #64435

    I have been looking for a good biscuit recipe for a long time, and I came across this recipe. It is a copy cat recipe for Church's biscuits from cdkitchen.com I tried it out, and it was wonderful! My husband loved them too! You should try it for yourself.

    Recipe #98519

    Just like the famous restaraunt's dish.

    Recipe #8596

    From www.TopSecretRecipes.com. Popeye's Fried Chicken started in New Orleans in 1972. They sold "traditional" mild fried chicken but business was just O.K. They realized they'd have to sell a spicier alternative to their standard chicken recipe if they wanted to impress flavor-seeking New Orleanians. *Note - This is a copycat recipe, to expect it to be "exactly" like Popeye's is a little unrealistic.

    Recipe #89925

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