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    You are in: Home / Cookbooks / Comfort Food in a Flash
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    149 recipes in

    Comfort Food in a Flash

    My collection of comfort food made easy. You don't have to fuss all day in the kitchen to put a great meal on the table.... even desserts and drinks. Cookbook made for January Beverage Tag 2008
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    I remember having this as a child. It was the best cinnamon toast. We would watch as my mom made this and was amazed at how the cinnamon melted over the butter and hardened. She would serve this on the side of a bowl of sweet rice... which I have on Zaar too. (Recipe #338491) I now make this for my boys. They love it just as much if not more. The actual measurements are as much or little as you like on the toast.

    Recipe #199171

    This is a simple fettuccine with lots of flavor. My kids like broccoli so I add just that. The garlic and herb cream cheese gives this a nice creamy taste.

    Recipe #199442

    This festive casserole is perfect for the holidays. It feeds a crowd and kids love it. This is the next best thing to the traditional tamales.

    Recipe #199613

    Delicious low calorie cream cheese frosting from Splenda. This is great on top of cupcakes, spiced cake, carrot cake, pumpkin cake etc. I have to have this recipe on hand... its that good

    Recipe #199618

    Take a basic cookie dough and give it a tasty twist. With little effort, you come up with a delicious dessert sure to please.

    Recipe #199944

    This makes a great glaze for cupcakes, bundt cakes, cinnamon rolls, pumpkin, carrot and spice cakes.

    Recipe #200066

    Not too soft - not too hard - just right for cookies or cupcakes.

    Recipe #200088

    This recipe is soooo good served over pancakes, waffles, biscuits etc.

    Recipe #200090

    This is a childhood favorite of mine. Aunt Phyllis made her famous biscuits and this Chocolate Syrup was served warm over the biscuits. This one is different from any I've seen here on Zaar. It's more of a syrup than a gravy. I recently got her to tell me how to make this. Now I make it for my boys to enjoy! It's so simple and delicious.

    Recipe #200112

    This is a great sauce to pour over cheesecakes, applesauce bread or apple cake. Also good on vanilla ice-cream, the boys tell me anyway.

    Recipe #200208

    This is a simple yet elegant way to serve your breakfast. It's like a casserole in a loaf of bread instead of a dish. Slice it up and serve as the main dish or as a compliment to a breakfast meat of choice. So good.

    Recipe #202113

    Kick up your Maple syrup by just adding a little bourbon and butter. Serve warm over pancakes or crepes. It's sure to please!

    Recipe #212259

    Ribs are perfect for the slow cooker because the longer you cook them, the more tender they become. Here's a quick recipe to tempt your taste buds, served with it's own condiment. Time does not include slow cooking. I will prepare this in my slow cooker the night before, plop in the cooker the next day and forget about it. Voila, dinner is ready in 10 minutes.

    Recipe #212264

    This is a great Champagne drink a friend of mine shared with me. It's definitely a tropical drink... serve in champagne glass. Cheers!

    Recipe #216320

    I really enjoy drinks that taste like something you'd eat, here's another favorite that tastes just like a piece of German Chocolate cake. Cheers!

    Recipe #216384

    Great little shooter, no ice cream... just a little amarula cream

    Recipe #217528

    I love Club Sandwiches. This is all the flavors of the classic club in this ready in a flash salad.

    Recipe #218766

    Found this on the back of a Pillsbury Biscuit dough wrapper. These are so simple to put together. Making biscuits blossom and look like flower petals, sprinkle cinnamon & sugar on top and a scant of jelly in the center. Tasty!

    Recipe #219349

    While visiting a friend recently she made this as a side dish with chicken. It was so good I didn't know whether to use a fork or a spoon. She gave me the recipe, So easy, now I can make it for my family.

    Recipe #222302

    Taking what I know about rice pilaf, that it can be pretty blan sometimes, I came up with a great TASTY way to make rice. My family requests this all the time. Great served with Chicken, Pork and Steak. For those of you that don't want all the vegetables in your rice, try this one!

    Recipe #223199

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