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    You are in: Home / Cookbooks / Cocktails, Mocktails, Shots :)
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    38 recipes in

    Cocktails, Mocktails, Shots :)

    I love cocktails! Here we have some cocktails I like plus a few other drinks.
    « Previous 1 2 Next »
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    157 Reviews |  By Bev

    We love this Sangria and I hope you enjoy it, too! I found this recipe in the September, 2001 issue of Bon Appetit. It comes from the Malaga Tapas & Bar in Austin, TX.Prep time includes standing time.

    Recipe #46365

    112 Reviews |  By Rita~

    This is a refreshing Cuban drink. It's hard to stop drinking these on a hot summers day. I made these for the fourth of July and we went on to 3 yes 3 pitchers! If you don't have a muddle stick try a mortar and pestle or the end of a wooden rolling pin. Please use fresh lime if you cannot go ahead and try the already bottled lime juice but if you do think about that when you rate this recipe! I did both and there's nothing like fresh! Same goes for the fresh mint if you need to you can use frozen but I DON'T recommend extract. And for the sugar real granular is what helps muddles the lime and extract the mint oils from the leaves.

    Recipe #66947

    This is a recipe I came up with since I enjoy white russians soo much, and also I like Kahlua in my coffee too. Let me know what you think if it is too strong, weak or is missing something..THANKS!!

    Recipe #18458

    A popular drink at Joe's Crab Shack restaurant.

    Recipe #59148

    20 Reviews |  By Rita~

    We were making cosmos and came up with this by adding raspberry vodka. This has a nice amount of raspberry flavor and its all from the vodka. Serve in chilled glasses.

    Recipe #96210

    Recipe #36341

    When I was a bartender people always commented that I made the best mixed drinks. One of my requested mixed drinks was my version of the Amaretto Sour. My “secret” was the addition of 7-Up which I think gave the drink a gentle fizz that broke up the syrupy sweetness of the drink. I usually made my own sour mix, which was nothing more then Country Time Lemonade (another “secret”) or would mix lemon juice with some granulated sugar -- and shake vigorously. You can also use store bought sour mix.

    Recipe #163484

    Recipe #15813

    18 Reviews |  By lazyme

    Fun and different Margarita. You can drink it as a cocktail or blend it.

    Recipe #178156

    I was shocked not to find this recipe posted! Here is a great drink if you don't really care for the bold taste of booze.

    Recipe #144716

    My favorite, you will need to add only half and then do the other half to keep from running the blender over.

    Recipe #121703

    A great summertime vodka slush. Gin or rum can be substituted as well. This is just kept in your freezer and when ready to serve, just add club soda. It's just like a frozen blender drink, but much quicker and easier! Very tasty!

    Recipe #65815

    14 Reviews |  By KelBel

    Yummmmmmmm!

    Recipe #99646

    Recipe #8820

    This is my favorite drink. I make a double batch in the shaker with plenty of ice. My SIL loves these and we make them often, perfect drink to take out to the hot tub.

    Recipe #108001

    This is a really delicious cocktail. I re-named it after I found the recipe on the web - the original name may not have been appropriate for a family-friendly site.

    Recipe #174274

    11 Reviews |  By Lorac

    A flourescent green concoction perfect for lounge lizards.

    Recipe #35232

    A summer classic, this is cool and refreshing! For a sweeter, less tangy drink, use pineapple canned in syrup rather than its own juice. Southwest, Southern and Mexican recipe.

    Recipe #163176

    10 Reviews |  By Rita~

    For the Chocolate Lovers out there.

    Recipe #71209

    9 Reviews |  By Sue Lau

    I think the name of this drink is funny because it reminds me of "Dr. Evil" from the Austin Powers movies. He was always carrying on about his "laser beam". Perhaps he had a few too many of these and couldn't control himself. Then again, this is pretty much a sweet girlie drink so perhaps not.

    Recipe #93986

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