By the way, you need a high speed blender or food processor to make this (Vita Mix, Blendtec, etc.) Got this recipe from the Raw Mom blog. This recipe was from Tera Warner. http://rawmom.com/blog/?p=283
From Mark's Daily Apple! You can use shrimp or fish too!
When I made this I found out that you don't want to try this was partially frozen chicken - your meat has to be completely thawed. Also the coconut cooks very fast so it helps if your meat is already cut up into bit sized pieces so the coconut doesn't burn while the chicken is still raw on the inside.
From Raw Foodie Ani Phyo! I love dates - but I especially love fresh dates. I believe this recipe uses dried ones though :(
Ani, in her blog said she taught, "a holiday raw cookie making class for kids at a Joy Shop in Culver City, Los Angeles, CA. These sugar free, wheat free, gluten free, organic, raw food, natural, healthy, and delicious cookies are simple to make."
I am obsessed with eating young coconuts right now (the kind that are white on the outside [it's the husk]) They're filled with tons of coconut water, much more than the harder, mature coconuts. Check out http://www.knowledgebase-script.com/demo/article-320.html for the insane amount of health benefits coconut water has! I made this after eating a delicious coconut and needed something to do with the water.