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Chambord Recipes


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11 Reviews |  By KeyWee

You can keep a batch of these in your freezer for unexpected "drop-ins". Great summertime cooler!

Recipe #22911

From La Vie de Chambord, Volume 2. Chambord has a delicate black raspberry taste.

Recipe #364049

Another great Martini recipe for all you Chambord lovers!

Recipe #56179

OMG! Such a yummy cocktail, perfect for girl's night out (or IN)! I make this to fit in my rather large martini glasses, yours may be smaller :(

Recipe #347701

A hot toddy w/ raspberry and white chocolate ; posted by request

Recipe #313138

Dark chocolate devil's food cake layered with drunken raspberries and tart raspberry mousse, garnished with chocolate filled raspberries. This recipe comes from Boston based Sebastians

Recipe #316510

If you like chocolate, vanilla, raspberry -- you will love this one! I didn't see another like it, so I'm adding it to my collection and wanted to share with my beverage buddies in the Bevy Tag game.

Recipe #320501

1 Reviews |  By Calee

raspberry and chocolate delight

Recipe #322079

When the weather changes and starts getting cool, I get out my cocoa and favorite mug. This is a creamy sinful cocoa that I enjoy curled up by the fire. If you like chocolate and raspberries (Chambord), try this one.

Recipe #334188

1 Reviews |  By lazyme

I haven't tried this yet, but posting it so that I can find it again.

Recipe #338511

1 Reviews |  By lazyme

I found this one online somewhere. I love Chambord and this a good drink with it. I personally like a little more pineapple juice than the cranberry juice - but that's just personal preference.

Recipe #338800

Lay è su di me, papà.

Recipe #356143

A drink my bartender friend in Deadwood created for our fruity coworker friend who loves foo-foo drinks!! Knocks u on your patootie!!

Recipe #356426

7 Reviews |  By lazyme

This is a good cocktail using Chambord. I think it might be good blended as a smoothie too.

Recipe #177402

Dark & sweet

Recipe #22992

I have everything to make this right now. As soon as I click to save this I'll be mixing it. I know I'll love it and you will too!!

Recipe #190690


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