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    You are in: Home / Cookbooks / Celebrity Cooks Cookbook
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    228 recipes in

    Celebrity Cooks Cookbook

    A collection of recipes I have gotten from celebrity chefs!
    « Previous 1 2 3 4 5 6 7 . . . 10 11 12 Next »
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    This is reportedly Robert Redford's recipe. If he likes it, you very well may too! :D

    Recipe #368348

    This recipe is from Jamie Oliver's book, Jamie At Home, via the Rachael Ray show.

    Recipe #364903

    A yummy recipe from Cat Cora, iron chef on the Food network. I changed the recipe around a little to please me. You can use vegetables that work for you, such as leftovers!

    Recipe #361452

    I got this from the Food Network:Big Daddy's House:Catch of the Day with Aaron McCarty. This gets nice and creamy like risotto! I tweaked it just a little.

    Recipe #356088

    From Food Network's Big Daddy's House with Aaron McCarty(winner of The Next Food Network Star), this is yummy and pairs well with Lemon Pepper Orzo and Blackened Salmon with Blue Cheese Sauce.

    Recipe #356015

    Former Top Chef contestant and owner of Good Stuff Eatery in Washington, D.C., chef Spike Mendelsohn, shared his recipe for the Vegetarians Are People Too 'Shroom Burger(I have renamed it), a dish he created in celebration of Barack Obama's inauguration, with Oprah Winfrey. And now I can share it with you!

    Recipe #355616

    From Food 911, these are so good! I used to live in Watsonville, California, the artichoke capital!

    Recipe #249216

    This is from 30 Minute Meals and is so good! Comfort food along with a grilled cheese sandwich or a patty melt. Enjoy!

    Recipe #112541

    From Cooking Thin, courtesy Kathleen Daelemans.

    Recipe #115468

    Adapted from Alton Brown's Good Eats, this is wonderful soup! I have tweaked it a little, after reading all the reviews. Enjoy! To make the soup more of a main meal, add soy chorizo to it!

    Recipe #262663

    In Italy, no good cook would even consider throwing away stale bread when it can be used to thicken an earthy and awesomely delicious soup like this one. Whole wheat, rye, sourdough, even white-all will do! Yum! Adapted from Moosewood Restaurant New Classics cookbook.

    Recipe #264430

    I made WiGal's Creamed Cabbage Soup and then lightened it up a little! You might like to add a tablespoon of low fat cream cheese at the end, to give it a little extra richness. I hope you enjoy!

    Recipe #279202

    This is a healthy, whole grain, full of high fiber vegetable soup that is so delicious to boot! So pull up a chair and go crazee with me--over the soup of course! Great served with a nice crusty bread and a salad. Can be made in the Crock-Pot.

    Recipe #330928

    This is a quick and easy recipe. It can be served as an everyday kind of meal or as the main course of an elaborate and elegant dinner. From the Moosewood Restaraunt Low-Fat Favorites Cookbook. Prep time includes marinating time. This is an English recipe.

    Recipe #43582

    What a delicious way to enjoy fish. This came from 30 Minute Meals. Enjoy!

    Recipe #81723

    Adapted from Everyday Italian, the flavors are heavenly in this dish! I recommend(from reading reviewers advise) that you double the sauce!

    Recipe #123947

    What a great way to enjoy salmon! From the Barefoot Contessa Parties cookbook!

    Recipe #69101

    I saw this on Sara's Secrets and couldn't wait to try it! The sauce brings out the sweetness in the fish. Enjoy!

    Recipe #118010

    Taken from the Food Channel's Best of Show, The Critic's Choice. Great flavors!

    Recipe #183957

    Oh so good! Adapted from Cooking Live.

    Recipe #187841

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