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    You are in: Home / Cookbooks / Casseroles
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    79 recipes in


    Some of these I need to add the descripton to. But I hope you give them a try.
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    1 Reviews |  By Dancer^

    Instead of crumbs, bake without any topping and then add strips of crisp bacon on top.

    Recipe #124305

    6 Reviews |  By Dancer^

    This is an easy weeknight dinner that uses handy ingredients like precooked chicken and canned cream of mushroom soup. Serve it over hot basmati rice.

    Recipe #122932

    Our Friend Julie gave me this recipe a few years ago, she told me she found it online and changed it just enough to suit her family.

    Recipe #122987

    5 Reviews |  By Dancer^

    Barley’s nutty flavor goes well with onions, mushrooms, or peas. Butternut squash also is a good complement. This large, pear-shaped winter squash has sweet, orange flesh. With onion, green pepper and sage, you’ll be glad you had turkey leftovers.

    Recipe #121270

    1 Reviews |  By Dancer^

    I can remember how many times I have made this recipe and it always is a pleaser. Serve with rice or just as is with a small salad.

    Recipe #121578

    This is a hardy casserole, our friend Joe, loves making this. He changes up the sausage from time to time but always uses something with a kick to it.

    Recipe #121587

    1 Reviews |  By Dancer^

    This light and quick chicken fricassee creates a savory and wholesome dish. The ingredients can be prepared up to 2 hours in advance, then cooked with the chicken 20 to 25 minutes before serving.

    Recipe #643

    7 Reviews |  By Dancer^

    Very easy and so delicious! This makes a lot, so it is a great way to feed many people with just a few cups of meat.

    Recipe #4917

    Recipe #20042

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