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    You are in: Home / Cookbooks / Casing The Joint (Kielbasa & Sausage)
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    6 recipes in

    Casing The Joint (Kielbasa & Sausage)

    Creativity is key here. These can be so tasty. It's all in how you cook 'em and what you cook 'em with. The sky's the limit.

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    Every once in a while we have a soup and sandwich night at church. Sometimes, appetizers end up on the buffet. I found this in an old TOH and plan to try them out on the church crowd.

    Recipe #149893

    30 Reviews |  By Lorac

    Sauerkraut, topped with kielbasa, swiss cheese and buttermilk biscuits. Rinsing mellows the sauerkraut. A mayonnaise-horseradish sauce gives it a zippy new flavor that blends well with the sausage and cheese.

    Recipe #53538

    1 Reviews |  By Tweeky

    Talk about one dish - comfort food... Here you go! This is a staple in our house! RJ couldn't live with out it!

    Recipe #37513

    3 Reviews |  By Tweeky

    Similar to regular scallop potatoes but interesting with Kielbasa! A real timesaver and short-cut using packaged potatoes.

    Recipe #40527

    3 Reviews |  By Tweeky

    Clipped from a magazine years ago. Sort of like a sweet and sour Kielbasa with tang! Quick and easy for those of us one the go.

    Recipe #40529

    2 Reviews |  By Tweeky

    Original recipe comes from I modified it slightly. I like to serve this as a side with home-made baked beans but it would go great with many things. Can be used as a main course, side or even a hot appetizer and should be included in your Octoberfest planning!

    Recipe #83751

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