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    You are in: Home / Cookbooks / Candy
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    67 recipes in

    Candy

    Autumn Chocolates Recipe by Lottidawe Phote by GaylaJ
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    This is a really great recipe for Christmas or for anytime...really yummy!! :) (cooking time is heating and chocolate dipping)

    Recipe #201637

    A response to a recipe request, here's a delicious old fashioned treat! Requires a candy thermometer. Best if you've made candy previous to using this recipe, as this one can be a little daunting, but hey, if you're adventurous have a go at it! ;)

    Recipe #29157

    I NEEDED a chocolate fix, searched the net for chocolate candy I could make fast but not have to stand there and do it. (I wasn't lazy, just busy crocheting) and still the fix got hold of me. Came up with this recipe from several I read and what was in my cupoard) So thank you Zaarites and www for giving me some clues and assistance. NOTE- DH had 1 then 10 then took them to hunting camp. They were the winning hand candy as he did not want to part. When someone won the hand they got a chocolate. LOL The guys called and said I need to double this batch for next camp trip! Pinnochle and Chocolate LOL

    Recipe #270583

    I've been making these for years now. Everyone always loves them. They are super easy. I know there are a few other recipes out there for these cookies - most use almond or candy bark... these use the "candy melt wafer discs" from craft stores, candy shops, or Walmart Craft Dept., I also microwave the candy melts instead of using a double boiler. Plus, these candy melts come in many colors to suit your needs - think pink candy melts with pink M&M's for October Breast Cancer Awareness, white on white for Bridal Showers... They are so pretty for the Holidays - you can decorate these with any color sprinkles, candy M&M's, I've even used Hershey's Hugs mini-morsels.. the possibilites are endless, just make to suit your occasion... great with bright sprinkles for birthdays, or pastel M&M's for Easter, etc. - have fun! Also good for bridal or baby shower take-home goodie bags. Note: I always use the MINI M&M over the regular size just not to overpower the cracker flavors... just an FYI...

    Recipe #344989

    18 Reviews |  By 1Steve

    This recipe contains no potatoes. It gets it name from the look of the candy. I have not tried this recipe myself. It is for an ISO request. Recipe says you can also dip in melted chocolate for Easter eggs.

    Recipe #22171

    18 Reviews |  By s'kat

    No, not your new neighbors; this no-bake candy treat is the perfect holiday snack! Time listed includes refrigerator time.

    Recipe #15688

    27 Reviews |  By Sherie

    Cracker Candy

    Recipe #15098

    These are so easy to make and so easy to eat! Cookies and Cream in truffle form. Divine!

    Recipe #87967

    A SPECIAL treat for the family at Christmas! Quick and easy to prepare. May be placed in gift bags with a pretty bow. Ingredients can vary with your choice of substitutions. Something good to munch on!

    Recipe #272207

    This is so easy and yet it is probably the best fudge I've ever had. I usually omit the pecans. My niece used this recipe, substituting 3-4 drops peppermint extract for the orange zest, and earned a blue ribbon at the county fair. Even my 12-16 year old 4H girls had no problems making it. Note: make sure you use fresh orange zest. Dried will make the fudge bitter. Also make sure you don't get any of the bitter white part of the rind when you are zesting your orange.

    Recipe #98783

    Kids love this and it makes a lot. I got this recipe from a friend of mine.

    Recipe #74048

    Coloured sugar, sprinkles, grated coconut or crushed candy canes may be sprinkled on right after dipping into the chocolate, have fun and use your imagination to decorate the coated pretzels, it's a fun holiday project for children of all ages! :)

    Recipe #268554

    This is just the same as the first coconut ice, except this one has the right measures so it will set properly, you really will get a kick out of it, so please try it, it's very popular with all the family. UPDATED - now corrected

    Recipe #173380

    My sister's co-worker brought these to a party and they were quite a hit. I don't know where the recipe came from originally. "Bark" is an artificial chocolate or vanilla candy coating/confectioner's coating used to make a treat called almond bark and can be found at most grocery stores near the chocolate chips. You can use chocolate chips and white chocolate chips if you don't have almond bark, but I have found that almond bark melts better and is easier to work with.

    Recipe #52035

    12 Reviews |  By Sam #3

    These are always demanded for when I make multiple batches of goodies. Note: cooking time is cooling time.

    Recipe #199490

    I cut this from the Winnipeg Free Press Food section on February 25, 2004 and decided to post it here for safe keeping! I plan to try this soon! Cook time does not include the 1 hour chill time for the dough.

    Recipe #85600

    4 Reviews |  By Kim

    Tastes good. I submitted this because some wanted a recipe with peanut butter and crackers.

    Recipe #79931

    My niece made these for our 4th of July party and they were gone before dessert was even served! Everyone loved them and kept going back for one more of "those pretzel things"! So easy to make- a definite for my Christmas cookie baskets.

    Recipe #95220

    This one is a little different from the one I found posted here. From Kraft Foods magazine.

    Recipe #186726

    A chocolate and coconut lover's delight! An easy and quick candy to prepare for a holiday event or if you're just craving something good! Makes a good presentation on a Christmas treat tray.

    Recipe #271667

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