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    You are in: Home / Cookbooks / Canadian
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    42 recipes in

    Canadian

    These are recipes I have collected from Canadian magazines or old family recipes.
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    Nova Scotia Hodge Podge
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    The original Hodge Podge was a summer dish of new vegetables. This recipe coming from Nova Scotia, Canada is the same thing with salt-pork sauce.

    Recipe #134352

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    Turkey Long Burgers
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    This is a great recipe for after Thanksgiving when you have lots of turkey to get rid of and are looking for ways to use it that are interesting and tasty!

    Recipe #138497

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    Tuna Burgers
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    This is a really old Tuna Burger recipe that I have had kicking around for years. It's really good and uses stuff I normally have in my cupboards. The Salad dressing called for is a mayonnaise type of spread that you can get in Canada, you can substitute mayonnaise or miracle whip or salad cream if you like.

    Recipe #138496

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    Maple Scalloped Sweet Potatoes With Sage
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    Try this tasty dish for your next Holiday dinner! Flavorwise it is really important to use "real" Maple Syrup. Using imitation syrups won't give the same true rounded flavour.

    Recipe #132047

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    Sweet Potato and Carrot Crisp
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    This is a great make ahead dish. This delicious puree with a nutty crumb topping can also be frozen.

    Recipe #87674

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    Zucchini Bread
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    This is a great recipe that I got in my e-mail from my Clabbergirl newsletter for zucchini bread and some wonderful variations. I love the pineapple variation.

    Recipe #99483

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    Maple Walnut Ice Cream
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    This was always my father's favorite flavour of ice cream, and there is nothing tastier or better than fresh homemade icecream. This goes great with large wedges of apple walnut pie,a nd if you are feeling really decadent, butterscotch sauce poured over all.

    Recipe #102839

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    Tourtiere
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    This is my Grandmaman's recipe and a family tradition at Christmas time. Cook time is approximate.

    Recipe #69482

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    Gingersnaps
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    This was my mother in laws recipe and is a tried and true family favorite. It just wouldn't be a trip to grandma's without a nice tin of these waiting for the grandkids to devour them. With a nice cold glass of milk, who could ask for anything more...heaven...Preparation time does not include the chill time in the fridge overnight.

    Recipe #68896

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    Sugar Cookie Crisps
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    This is a recipe my mother cut off a margarine box many many years ago. We loved them as children. Simple, easy and tasty. Prep time reflects chill time.

    Recipe #85313

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    Coconut Oatmeal Cake
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    This scrumptious cake will have you reaching for more.

    Recipe #116075

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    Sauteed Yellow Turnips (Swede or Rutabaga)
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    This is our absolute favorite way of eating Rutabaga. Had it done this way in a Mennonite Restaurant in St. Jacobs, Ontario and I was hooked. Try it, you won't be disappointed! (Use your food processor for the grating to save time!)

    Recipe #85319

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    The Best Gingersnaps
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    Double or triple this recipe around the holidays and have several rolls of the icebox cookies on hand in the freezer to bake at the spur of the moment. They are irresistible served with espresso, tea, or hot spiced cider, or packed into tins for gift giving. Prep time does not reflect chill time.

    Recipe #79906

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    Gooey Butter Tarts
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    This is an excellent recipe for Butter Tarts that I got out of a Canadian Living magazine many years ago. It is the best. The paper it is on is getting tattered and worn now so I thought I better post it here before it is too late. You can't get more Canadian than these. Everyone always loves this version and they are the first thing to dissappear at anything I bring them to. You'll find yourself going back for "just one more".

    Recipe #116093

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    Frankfurter Cheese Bake
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    This is a delicious casserole recipe I got from an old Edna Staebler cookbook a long time ago. I could eat the whole thing myself, although it is supposed to serve 3. You can double it for more people with no problem and they will all leave the table smacking their lips!

    Recipe #83984

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    Apple Dumpling Pudding
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    This is a very old recipe. Very delicious, easy to make and simple. Posted in response to a request.

    Recipe #72114

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    Banana Maple Nut Coffee Cake
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    Maple Syrup, with it's rich, natural flavor, is by far my favorite sweetener. You can substitute honey, if that's what you have on hand.

    Recipe #116088

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    Butterscotch Pie
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    This is my ex mother in law's recipe and it is delicious. My ex husband always requested it for his birthday instead of cake.

    Recipe #85314

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    Blueberry Cake With Lemon Filling
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    This is an excellent and showy cake. A blue berry sauce goes very well with it.

    Recipe #76474

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    "Smells Like Sunday" Chicken Fricassee With Meatballs
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    Like many family recipes, this one was created out of the need to stretch ingredients. One day when there was just a little chicken, and even less ground beef in the house, an old Aunt of mine decreed that the two should be cooked together to make a meal large enough for the whole family. The result was a wonderfully tasty dish that smelled just like Sunday dinner, but it wasn't, because on Sundays we always made sure to have enough of either chicken or meat. This is one of my absolute favorite ways to cook chicken. I hope that you enjoy it as well.

    Recipe #103948

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