Cakes And Pies Cookbook - P5 - Food.com

Food.com: The most complete collection of free recipes on the Internet, trusted by home chefs throughout the world.

I'm looking for: Recipes Ingredients Members

User at Food.com

Inbox (0)

My Food.com
- My Settings
- Sign Out
My Cookbooks

My Main Cookbook
All of My Cookbooks

What's a Cookbook?

You can save and organize your favorite recipes into FREE online cookbooks. Create as many as you want!
My Menus
All of My Menus

Did you know?

You can create a menu to plan your next party or event and publish it to share with friends - for FREE!
My Meal Plan
My Profile
View

Recipe Sifter

Start Here
- Course
- Main Ingredient
- Cuisine
- Preparation
- Occasion
- Diet
- Filter by Ingredient
- Nutrition

Select () or exclude () categories to narrow your recipe search.

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.

Get Recipes

Calories

Amount per serving

Total Fat
Saturated Fat
Polyunsat. Fat
Monounsat. Fat
Trans Fat

Cholesterol

Sodium

Potassium

Total Carbohydrates

Dietary Fiber
Sugars

Protein

Vitamin A

Vitamin B6

Vitamin B12

Vitamin C

Calcium

Iron

Vitamin E

Magnesium

Alcohol

Caffeine

Lost? Site Map

177 recipes in

cakes and pies

Cookbook by

Japanese Delight

E-mail this Cookbook

Add to Favorites

« Previous 1 2 3 4 5 6 7 8 9 Next »
Displaying up to 20 pages of results. To see all results, sign in or register.

Sort by: Newest | Rating | With Photo | Time to Make | Alphabetical

Jean's Special Berry Pie

Handle

Select One

10 Reviews | By GaylaV

Select One

This is berry, berry good!! The sour cream mixture surrounds the berries making it very rich and delicious. I am told you can also use this recipe with apples or peaches. Enjoy!

Recipe #171881

Select

Light Peach Upside-Down Cake

Handle

Select One

14 Reviews | By PaulaG

Select One

This makes a beautiful cake. I made it this week for a lunch at work. The recipe comes from the February/March 2002 Taste of Home's Light and Tasty magazine. I made some minor adjustments to reduce the amount of sugar.

Recipe #89433

Select

Double Coconut Cream Pie

Handle

Select One

15 Reviews | By ~Bliss~

Select One

The best coconut cream pie ever!!

Recipe #127820

Select

White Almond Sour Cream Wedding Cake

Handle

Select One

315 Reviews | By Donna M.

Select One

I made my daughter's wedding cake using this recipe. It turned out fantastic. The texture is just perfect for a wedding cake -- not too fluffy so it breaks from the weight, but also not overly dense. The flavor, texture and moistness were just right. I made two batches of the batter for a three-tiered wedding cake using 14", 10" and 6" pans that were 3-inches deep. I had enough extra batter for a 9" layer (not a deep pan). This recipe was originally created by Rebecca Sutterby.

Recipe #69630

Select

Pineapple Upside Down Cake

Handle

Select One

22 Reviews | By CookingMonster

Select One

This is wonderful. It is from my Mom's recipe box.

Recipe #101832

Select

Apricot-Almond-Rum Pound Cake

Handle

Select One

1 Reviews | By Brenda.

Select One

I got this recipe from my Mom's recipe collection. Flecked with apricot bits and flavored with rum and almonds, this is a moist and delicious pound cake. The recipe calls for light rum, but I have used dark rum and it was just as delicious. If you have the willpower, the cake tastes even better if wrapped when cool, and left overnight before cutting. I didn't name the recipe, but I don't know if I would classify this as a Pound Cake as it is quite light, just a bit denser than an angel food cake IMHO.

Recipe #217461

Select

Pina Colada Cheesecake Bars

Handle

Select One

1 Reviews | By Vino Girl

Select One

From Cooking Light March 2007. Allow extra time to chill.

Recipe #214537

Select

Key Lime Pie (Light)

Handle

Select One

4 Reviews | By Redsie

Select One

Delicious easy and light key lime pie! From R. Reisman.

Recipe #221867

Select

Apple Cinnamon Cheesecake (Light)

Handle

Select One

Be the first to review! | By Redsie

Select One

Apple season is here! If you have never tasted an apple cheesecake before, you have got to try this! Adapted from a R. Reisman recipe.

Recipe #190009

Select

Pineapple Bread

Handle

Select One

2 Reviews | By delilah (:

Select One

This is my signature bread & everybody loves it (:

Recipe #221087

Select

Creamy Banana Cheesecake

Handle

Select One

5 Reviews | By Vseward (Chef~V)

Select One

This is a recipe makeover of a banana split pie. So yummy and guilt free

Recipe #186099

Select

Splenda Cream Cheese Frosting

Handle

Select One

5 Reviews | By Vseward (Chef~V)

Select One

Delicious low calorie cream cheese frosting from Splenda. This is great on top of cupcakes, spiced cake, carrot cake, pumpkin cake etc. I have to have this recipe on hand... its that good

Recipe #199618

Select

Baked Apple Cake

Handle

Select One

6 Reviews | By Thorsten

Select One

Do you like baked apples? Do you like cake? Then you will love this treat. This cake will make a wonderful dessert or a different treat for an afternoon break. I use very small apples for this cake. I love the baked apples flavours in combination with a more dry texture of the cake. The cake is not overly sweet and will take up any juices from the apples. The taste of the slightly tart apples, which are still a bit firm after baking and the fluffy texture of the cake is great. The apples are stuffed with my favorite combination of marzipan, raisins and rum. If you want to make it for kids, you can sub the rum (see note on this). Hope you enjoy it as much as I do.

Recipe #197330

Select

Coconut Whipped Cream

Handle

Select One

1 Reviews | By Chef Joey Z.

Select One

I have been in search of a recipe for an alternative whipped topping for some time now. I don't want any chemicals or dairy in it. I came across this today from Vegsource.com. but changed a few things to suit my needs. This is creamy and light and absolutely delicious.

Recipe #219030

Select

Ricotta Cheese Filled Cake

Handle

Select One

10 Reviews | By Joseph Mininni

Select One

Recipe #5096

Select

Portland's Hillvilla Restaurant Pumpkin Pie

Handle

Select One

6 Reviews | By MailbagMary

Select One

In Portland, Oregon there was a restaurant called the Hillvilla. It was most famous for it's pumpkin pie. When the baker Eddie Palaske died, this recipe was posted in the Oregonian in his obituary, he was so well known for it. The special seasoning for this pie is different, but makes the best pumpkin pie that I have ever eaten, and when I make it for holidays, it gets rave reviews! I have not used any other recipe for over 25 years! I am sure you will love it! The time listed to prepare does not include cooking time.

Recipe #217414

Select

Whipped Cream Cream Cheese Frosting

Handle

Select One

13 Reviews | By Kittencalskitchen

Select One

Light and fluffy, it's perfect for cakes!

Recipe #187817

Select

Cream Cheese Coconut Pecan Pound Cake

Handle

Select One

1 Reviews | By Vino Girl

Select One

Another incredible cake from Southern Living (December 2004). Top the cooled cake with sifted powdered sugar or a simple frosting glaze, and maybe a little extra coconut and pecans.

Recipe #118936

Select

Da Best Butter Mochi

Handle