Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Cookbooks / C is for Cookie!!!
    Lost? Site Map

    81 recipes in

    C is for Cookie!!!

    Cookies are what I do best, so I'm always in the market for new ideas. These are recipes that have caught my attention, and are on my to-do list!
    « Previous 1 2 3 4 5 Next »
    Displaying up to 20 pages of results. To see all results, or register.
    189 Reviews |  By Bev

    This flourless peanut butter cookie recipe is excellent and so easy to make. Your kids will love it and you will too! Because this recipe contains no flour, the true taste of the peanut butter comes through loud and clear! I hope you will enjoy these cookies as much as I do!

    Recipe #17943

    161 Reviews |  By Bev

    Want cheesecake but not the hassel of preparing one? Try this simple and delicious alternative : )

    Recipe #8166

    55 Reviews |  By Kim D.

    These are absolutely the best gingerbread cookies I have ever tried.

    Recipe #74608

    We love these cookies. They really taste like a chocolate covered cherry.

    Recipe #23848

    This one has a story. Dave particularly liked this one brand of bought vegan cookies and wanted to work out the recipe. So he started with the ingredient list and experimented with various amounts of each. He took it to a vegan board. After various discussions and many batches of cookies later, this is the final version.

    Recipe #48614

    9 Reviews |  By Joy1996

    These cookies are great with your favorite frosting.

    Recipe #43448

    1 Reviews |  By ellie_

    This cookie is a bit healtier than some others but still delicious. I love putting a healthier variation out for my family that they still love -- and this one tops all. Recipe source: Bon Appetit (December 1986)

    Recipe #141688

    Huge, soft, chewy, I just can't say anymore. I've been making these for years and everyone loves them, young and old.

    Recipe #142029

    Another recipe from my ma's collection 8)

    Recipe #33205

    6 Reviews |  By Sue Lau

    Very tasty, and a healthier choice than most cookies as they are lower in fat and calories than a lot of the others. When you're watching your waistline or on a lowfat diet, that really counts! :)

    Recipe #28963

    I *love* these cookies! They are chewy, chunky, spicy, and delicious! The recipe originally came from Betty Crocker's Cooky Book and were listed as "The Best Cooky of 1900-1910". For a change, try substituting cut-up dates or other dried fruits for the raisins. NOTE: If you replace the shortening with butter as many reviewers have done, you will probably get a crispier vs. chewy cookie.

    Recipe #126445

    Got this from a girlfriend who had just made them and loved them. As written, this recipe makes rather large cookies as they spread to about 2 1/2 inches. If you try to make traditional size Oreos, cut the baking time back significantly. At 12 minutes, my smaller cookies were burnt, so next time I'm going to check them at 5-7 minutes. My dad and DH, both huge Oreo fans, said they didn't taste just like the store-bought version, but they tasted better. :) They are best chilled.

    Recipe #109802

    I felt rather dubious when my wife first told me about these, delighted when she first made them for me, and now she makes me beg when I want some.

    Recipe #103882

    Recipe was posted in the Carbo Canteen at www.coolrunning.com. I have made both the banana and the pumpkin versions.

    Recipe #120753

    A crunchy-style cookie, that is so rich, buttery and lemony. (Note: plan ahead, the dough needs to be refrigerated for 2 or more hours).

    Recipe #79158

    Double chocolate, chewy, yummy, best ever cookies! I got this recipe from my friend Bella, one of the finest bakers I've ever known.

    Recipe #75168

    This recipe is from "Low Fat Cooking", by Pamela Westland. I haven't tried this yet, due to my BULGING cookbook and I'm trying to cut back in desserts... anyway, if u try them, do let me know if u like it. Posted on request by love4culinary. Prep time is an estimation; seems like a really easy recipe.

    Recipe #74379

    (No Wheat / No Egg) Cookies in five minutes! No wheat or egg so these are great for wheat or egg free diets. A friend gave me the original recipe that called for white sugar and they were great that way. I tried it with brown sugar and that is the ONLY way I'll fix them now! Totally a new level. Only takes 10 minutes total to prepare these.

    Recipe #125209

    This recipe came from a 1960's calendar my mom has. She would make these every Christmas for me. Now I make them every year. They melt in your mouth. Not sure on the exact yield, it depends on what size cookie cutters you use.

    Recipe #70641

    My mother made the best soft Oatmeal cookies.

    Recipe #107839

    « Previous 1 2 3 4 5 Next »
    Displaying up to 20 pages of results. To see all results, or register.
    Advertisement

    Free Weekly Newsletter

    Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy
    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites