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    You are in: Home / Cookbooks / Brunch and Lunch Ideas
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    35 recipes in

    Brunch and Lunch Ideas

    Here are recipes that would be served for Brunch, Lunch or Breakfast
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    Recieved this online from All Recipes, tried it and loved it. Quick, easy and tasty what more could you want. I made mine to a medium soft egg as we like and topped with fresh salsa and sour cream; but think you could scramble also. I'm going to try freezing the extras for a quick micowave breakfast on those morning we're in a hurry.

    Recipe #476758

    I have been working on perfecting the perfect crustless quiche recipe for years. I always use spinach, but I bought some Rainbow Swiss Chard at the local farmer's market today, and I thought I'd give it a try in quiche. I used Rainbow Chard (pink/yellow/white/orange stems---- BEAUTIFUL), but you can use any chard (or try substituting other greens) I do notice that fresh greens give a much better taste than frozen greens though!

    Recipe #311434

    This recipe is so easy but looks spectacular and tastes real good.

    Recipe #433982

    I don't know if this is exactly how gramma made her potato pancakes, as I never got the actual recipe. But I remember grating onion for hers so this is a hybrid of my memory and a basic version from Scandinavia.com. I think a major component missing in the online recipe was baking powder. Also, this can be started the night before by grating the potatoes and then covering them with cold water and refrigerating overnight.

    Recipe #427612

    4 Reviews |  By Bergy

    Simple yet elegant - this is a make over of the old standard gourmet recipe. Serve with fresh fruit salad.

    Recipe #19170

    1 Reviews |  By Sage

    This recipe is from a book I recieved in the Cookbook Swap. A type of Italian omelette. Serve this meatless version with a garden salad topped with your favourite dressing.

    Recipe #329414

    I got this recipe from having a Pampered Chef party and it was enclosed with my purchase of the Deep Dish Baker. I've made this many times and it's easy and quick and can even be made for supper.

    Recipe #252121

    Nice for a Sunday breakfast or brunch. Can be prepared several hours in advance, but baked when ready to serve. They will sink slightly when you remove them from the oven.

    Recipe #111443

    Your guests will think they are eating the real thing wih all those calories, but surprise this is full of that flavour but good for your heart. Add your choice of 2 cups cooked seafood or cooked chicken to the sauce.

    Recipe #322001

    This is SO easy & simply delicious! Perfect for guests, as it can be made ahead & placed into the refrigerator or freezer! I like to leave this in the oven on automatic time bake for my family on days when I'll be gone in the morning. Simple - and satisfying! Enjoy!

    Recipe #47672

    Don't rate this one as if it were the original version with 30 grams of fat but I do think you'll like it! I LOVE eggs benedict so played around with six different light versions to come up with the best!

    Recipe #225632

    I was recently sent a very sweet "We miss you" card from friends that I appreciated very much. The well-wishings were on a card with a lovely country fireside photo of Shumway Mansion’s "Yummy Eggs" and included the quote: "Love and eggs are best when fresh." (A Russian proverb.) :) "One of the Northwest’s most outstanding ‘inner city’ bed and breakfasts is the award winning Shumway Mansion. Entirely furnished in period antiques, the 23 room home was built in 1909, winning the 1986 award from the Washington Trust for Historic Preservation. Overlooking Juanita Bay and only minutes from nature trails and jogging paths, the Shumway’s breakfasts are as legendary as the special dinners and wedding receptions set in the beautiful rose garden." Included on the back of the card was this recipe. Editor's Note: We received an update on the Shumway Mansion. "My family closed the Shumway Mansion Bed and Breakfast Inn and Wedding Reception Center a couple of years ago and we are now converting Shumway Mansion into an Adult Family Home in Kirkland, Washington. Our new website is shumwaymansion.net We're looking forward to using many of my old B&B recipes for our new residents.

    Recipe #117140

    This recipe was my Mother's and she taught me to make them. My sons and their families always request these eggs for all family get-together dinners.

    Recipe #48153

    20 Reviews |  By Mirj

    Although this is really a breakfast/brunch dish, my daughters occasionally beg to have this for supper. Occasionally I indulge them.

    Recipe #13388

    I haven't tried these yet but they sound so good!

    Recipe #121780

    Ever had scrambled eggs at a restaurant? Ever tried making scrambled eggs before? Runny? Watery? Unappetizing? Well, not anymore!

    Recipe #13146

    Had this wonderful breakfast dish at Sarabeth's of Key West this past weekend.

    Recipe #310983

    This recipe came with my very first microwave 20+ years ago. It makes an easy, quick, no mess breakfast.

    Recipe #104248

    This is for 2, but is easy to adjust for more. Makes a great breakfast or lunch. I use low fat yogurt.

    Recipe #25343

    10 Reviews |  By Derf

    Fantastic lunch, even dinner with a bowl of soup.

    Recipe #16878

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