These are absolutely the chewiest, moistest, fudgiest brownies ever! I have tried adding so many different things to the batter, and they ALWAYS comes out great. They are also great without ANY add-ins! BUT by varying the add-ins, you can make different brownies every week (or day!!) SUPER EASY PREP! So, add "whatever floats your boat" and you will not believe how yummy they come out :) Oh, and the recipe doubles just fine--use a 9 x 13 inch pan instead and add a few more minutes of baking!
This is a delicious brownie recipe I found on the IBS message boards. It's so simple to throw together, and you would never guess that it's low-fat and dairy-free! I like the brownies best when they're cool. Yum! They were originally called "Mom's Best Brownies", but I renamed them because I didn't want to imply that this was my mom's recipe!
VERY MOIST!! Popular apple bars with carmel frosting! The absolute best of all the apple recipes I have ever tried. Grating the apples helps let the apple juice ooze out and give flavor. Always a WINNER. So yummy you'll smack your lips!! A good item to have with your coffee at snack time!
I had peanut butter rice krispy treats years ago and loved them. Now when I went to search for the recipe they all included chocolate or corn syrup or some other kind of cereal. So I just went for it, and they came out perfect, just how I remembered them :) Very popular with kids!
I have no clue where I got this recipe! My mother and both of my sisters each have different recipes that they make. None-the-less, I've been making this recipe since I've been married and we love it. I like to alternate between english & black walnuts and have been known to mix them in this recipe. The secret to rich fudgey brownies is to slightly under bake.
Rich, tender, fudgy brownie that those chocolate lovers just can't resist. For a "mocha" experience, substitute coffee for the water. My family just can't help themselves, even when they're already "stuffed" when these are around.