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    You are in: Home / Cookbooks / Broccoli recipes
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    9 recipes in

    Broccoli recipes


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    Pan-roasting broccoli results in a carmelized flavor, a completely different taste using broccoli, salt, and pepper. Adapted from Cook's Illustrated.

    Recipe #155018

    I found this on the web after searching for African recipes that included broccoli for the Zaar World Tour 2005. It was on the mom-mom website.

    Recipe #141308

    This recipe comes from the Food Network kitchen. Posted for Zaar World Tour 2005.

    Recipe #138596

    This recipe is so easy and elegant. Red peppers and garlic really kick steamed brocolli up a notch. Serve with any pasta dish instead of a salad.

    Recipe #132257

    Broccoli even a picky eater will eat. From the Commissary Cookbook.

    Recipe #28097

    Equally good subbed with other varieties of broccoli: broccoflower, romanesco or broccolini. From Vegetarian Times November/December 2005 issue. I'd be willing to try this with white balsamic for a change of pace.

    Recipe #143592

    A delicious side dish casserole that gets a little added zip from the green chilies.

    Recipe #100049

    This recipe was given to me by a dear friend, who passed away a couple of years ago. I liked it so much that she used to give it to me as a birthday present! It's very rich, so I like to cut it into very small squares for serving. It also freezes very well.

    Recipe #69013

    i got this from and old friend of mine who said it been in his family for years

    Recipe #17451


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