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    You are in: Home / Cookbooks / Breads, Rolls and Biscuits
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    13 recipes in

    Breads, Rolls and Biscuits


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    11 Reviews |  By katew

    This is from a very old Women's Weekly Menu Planner - great served with soup !

    Recipe #240986

    These are so pretty! Perfect for any special ocaision!! (Prep time includes rising time.)

    Recipe #172959

    GREAT little appetizers for any ocaision! Very pretty, too! :)

    Recipe #165204

    WAY better than the mushy store-bought ones!!! Had that frozen bread dough in the freezer and thought...why not? Ha! They came out GREAT!! 1 loaf made 6 large buns, too!!! DH LOVED these! Guess I'm going to be making them "homemade" from now on! LOL! This "recipe" is more for the directions...not much to it, but GOOOOOD!

    Recipe #141481

    I love strawberries, and this is a wonderful recipe with a hint of cinnamon, vanilla and almond. Hope you try it!

    Recipe #141797

    I think I really could live on bread alone! THIS bread anyway! Slightly sweet and BEAUTIFUL looking!

    Recipe #141801

    I make this concoction a LOT for parties! I slice it and serve it with olive oil and balsamic vinegar for dipping! AWESOME! Looks really nice, too!!

    Recipe #138090

    My mom used to make these every year with her Spanish class students. We LOVE them! Kind of a mexican version of elephant ears, but different. VERY addicting! This makes a lot, so you may want to cut the recipe in half.

    Recipe #134270

    I never cared for cornbread til I fiddled around with Jiffy Mix to make a light, sweet, cake-like cornbread. Just watch your baking time, mine is ALWAYS done in 15-16 minutes only. Also makes good muffins, *use paper baking cups, tho.

    Recipe #53305

    NOT bragging, but everyone says this is simply the best banana bread they've ever had. Blueberries are one of my FAV fruits and I put them in everything!I LOVE to make it, especially since it makes 2 loaves. We keep one and always give the other one away. :)

    Recipe #109884

    VERY moist and delicious, can't wait for summer to make it again!

    Recipe #120025

    This is my own concoction for a copycat kind of Red Lobster biscuit. Easy to make, and they don't even need butter! Enjoy!!

    Recipe #124666

    These are just like the ones you get at the fair! Most recipes leave out the very important step of boiling before baking. You must do this to achieve the right results. *Prep time includes rising time.

    Recipe #130301


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