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Breads (Machine & Oven)


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149 Reviews |  By Dorel

This the only recipe I use for everything now. If you live outside Canada your flour may not have the high protein/gluten that our Canadian milled flours have. You may wish to use bread flour. Makes delicious cinnamon buns also.

Recipe #96475

This easy recipe is from my Welbilt bread machine manual. The molasses and honey give the rolls a delicious, but not overly sweet taste. I usually cut this recipe in half but use the same amount of yeast. These rolls are always served for our Thanksgiving meal. Leftover (day old) rolls make perfect croutons or breadcrumbs.

Recipe #133842

wonderful twist on french toast! The syrup is in the toast :-)

Recipe #81658

130 Reviews |  By Evie*

My families favourite muffins

Recipe #9176

128 Reviews |  By Marie

This makes two loaves of long baguette type French bread that has wonderful flavor and is so easy to make!

Recipe #81211

Here is a pretty easy way to make your own flour tortillas. They are so good when they're homemade.

Recipe #65491

These homemade biscuits by my friend carol are a favorite of my DH especially topped with sausage gravy or butter and honey.

Recipe #131843

I got this recipe from a local tea room. They can be made as recipe states or with white chocolate and cranberries. You can also add a number of things to the dry ingredients to make your own version such as chocolate chips etc.

Recipe #132357

17 Reviews |  By Bev

Delicious! Nothing like hot French toast in the morning! This recipe can be made the night before and put in the oven in the morning after bringing to room temperature. Gourmet Magazine published this recipe in their July, 1996 issue.

Recipe #19301

I got this recipe off of Martha Stewarts website you also use this recipe for the Sticky Orange Coconut Pinwheels.

Recipe #132496

This recipe uses the Granny Foster's Refrigerator rolls recipe (Recipe #132496). They are so yummy I wanted to devour the whole pan!

Recipe #132498

This egg bread recipe comes from Merridee's Cookbook. Merridee's is a family owned bakery and restaurant in the town of Franklin, TN. They sell homemade breads, rolls, pies and sandwiches.

Recipe #133155

Okay you say you are a chocoholic? Well, if you answered yes and you think you have had everything chocolate there is....think again. This is a recipe that my first cousin claims to have invented and we have eaten it since we were kids. I must confess that I still make it once in a blue moon. Great with scrambled eggs.

Recipe #133408


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