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    You are in: Home / Cookbooks / Bev's Holiday Favorites
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    23 recipes in

    Bev's Holiday Favorites

    This is a list of my favorite holiday recipes. Most are my own that I have been using for years. But the longer I am with Zaar, the more of your recipes seem to creep into my holiday standards that my family love. Cookbook cover photo by Juju Bee.
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    My mother always made mulled cider during the fall and winter for any holiday gatherings. It makes the house smell wonderful. This version works best with good quality cider, but I have sometimes been forced to use grocery store jugs and it still tastes good. This will be highly spiced and has a bit of a citrusy tang from the lemons. Serving size will vary greatly depending upon the size of your crock.

    Recipe #45612

    Wonderful for Thanksgiving or Christmas to serve with your turkey! This is another one of my mother-in-law's recipes that my husband must have for the holidays!

    Recipe #47913

    Here is a good punch recipe for any special occasion. We serve this every year for Christmas Eve. It is always a big hit.

    Recipe #129

    You will want to drizzle this luscious gravy on everything on your plate! How can you go wrong with Southern Living?

    Recipe #76997

    We love keeping this on hand for the cold nights and when company comes over. You can even leave the alcohol out for the kids. My daughter loves it for a treat.

    Recipe #13267

    8 Reviews |  By Shae

    These are tasty little tidbits that will disappear quickly at any get-together!!Cook time includes "assembly" time.

    Recipe #32134

    The peppermint/sugar mixture on top of these cookies are a nice finishing touch.

    Recipe #16205

    NOTE: Even though you may have purchased a Butterball or a butter basted bird, you should still follow these directions, as they inject very little butter into the bird, just so that they can legally get away with saying that it is butter basted. Trust this recipe of mine, and I guarantee that you and your guests will have the best and juciest turkey ever! The cook time will vary, depending on the size of the bird. ALSO, SEE MY RECIPE #105192 FOR THE BEST GIBLET GRAVY. It is very EASY! If you have any questions e-mail me: AlanLeonetti@q.com

    Recipe #77861

    6 Reviews |  By Bev

    This is the most sinfully delicious dessert you will ever try! Make for any formal, (or any occasion at all) and this recipe will not disappoint. Presentation is exceptional and elegant. You will need only a very small slice, very rich! This recipe came from Bon Appetit, February, 1994 issue.

    Recipe #19190

    6 Reviews |  By Bev

    This is an excellent squash casserole. This recipe has been in our family for years and is a favorite!

    Recipe #17755

    3 Reviews |  By Bev

    This is a wonderful addition to any special occasion. I think you will love it as much as we do!

    Recipe #17736

    92 Reviews |  By Bev

    This is the best pumpkin bread I've ever tasted! I got the recipe from the November, 1995 issue of Bon Appetit Magazine. It was submitted by Vern Bertagna of West Frankfort, IL. Enjoy!

    Recipe #18014

    1069 Reviews |  By Bev

    You've made oatmeal-raisin cookies before, so why try these? Because they're moist, chewy and loaded with raisins - and they're better than any you've tried before! From Cuisine Magazine

    Recipe #35813

    32 Reviews |  By Bev

    This is my favorite Cornbread Dressing I use for special holidays. I make my own white bread using my bread machine and my own Skillet Cornbread to use in this recipe. If you prepare the bread ahead of time, you can freeze them until ready to use. I really like this dressing. It is easy to do and has a great flavor. I like to add fresh mushrooms to the mix. Happy Holidays!

    Recipe #44692

    157 Reviews |  By Bev

    What a delicious way to end a meal! There's nothing better than a great piece of New York Cheesecake!

    Recipe #57025

    17 Reviews |  By Bev

    This is a great Southern-Traditional recipe that is great served with ham, pork, chicken or even Holiday meals. Very simple to prepare and so very good!

    Recipe #60935

    4 Reviews |  By 1Steve

    I found this recipe in a holiday magazine a couple of years ago and it's become a family favorite ever since. It's sort of like a fancy bread pudding, yet not quite, so I hesitate to really term it a bread pudding because in this case the croissants don't dissolve into the other ingredients like a normal bread pudding would, so the texture is much different. The orange flavor gives it a wonderful taste too.

    Recipe #106153

    2 Reviews |  By Bev

    Our favorite accompaniment for our prime rib roast over the Christmas Holidays.

    Recipe #42503

    This sauce is good with roast beef, pork or chicken.

    Recipe #39331

    12 Reviews |  By Bev

    This is the corn pudding recipe that has been served at our holiday dinner table for years. We would never think of switching. I hope your family enjoys it as much as we have.

    Recipe #49249

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