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    You are in: Home / Cookbooks / Beverages on the Brink
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    536 recipes in

    Beverages on the Brink

    Whether on the brink of love, madness, or LaLa Land, a collection that keeps growing and growing. Obviously, adults only.
    « Previous 1 2 3 4 . . . 18 19 20 Next »
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    Just the thing to warm you up on a chilly winter's night. :)

    Recipe #6888

    5 Reviews |  By Kim1

    This is a wonderful drink taste just like fruit punch.

    Recipe #49023

    Got this from a Malabu Rum salesman.

    Recipe #60227

    This double shot definitely has "A BITE"! (Sorry... I couldn't resist...) You'll need a bucket of water to dunk your face in after this one. It looks properly "bloody" and should be enjoyed with some mild snacks (!)

    Recipe #100758

    This is a drink I took at the Hard Rock Cafe in Montreal.

    Recipe #228520

    This drink doesn't sound that special, but it tastes surprisingly fabulous (a surprised friend said it was better than things a lady can't mention here!). It really does tastes like a creamsicle and goes down very smoothly. Perfect for a ladies night!

    Recipe #51184

    This is a recipe my Dad invented that has brought my family many a pleasant winter evening. I have tried many different Irish coffees, this is by far the best ever. If you have a problem with caffeine you can substitute decaf coffee; or we have used 1/2 decaf and 1/2 regular grounds when making the coffee.

    Recipe #65864

    I came across this drink at the Dragonfish Cafe in Seattle, and had to ask the waitress what was in them... now I enjoy them at home, too. It's a beautiful emerald green color!

    Recipe #34765

    Recipe #14225

    Southern Comfort Infused with the great taste of Yagemeister

    Recipe #114661

    14 Reviews |  By KelBel

    Yummmmmmmm!

    Recipe #99646

    6 Reviews |  By KelBel

    From Everyday with Rachael Ray Magazine. A creamsicle with a KICK!

    Recipe #164333

    I made this up myself. To my knowledge no bar or restaraunt has it on their own menu, as I always have to ask for it specially ordered. The whiskey has a smokey quality to it that mixes well with the sweetness of the grenadine. It's a great drink to relax by and is best served without ice (blood is warm after all). I drink without lemon-lime soda but you may add to cut through the alcohol taste. This would be "boiling" raven's blood.

    Recipe #151275

    "Sand in Your Shorts" copycat recipe from Red Robin gourmet burgers

    Recipe #175307

    10 Reviews |  By Mirj

    I started making our own supply of Irish Cream a few years ago, but noticed that we never use Irish whiskey, we only have the Scottish stuff in our house, thanks to good friends and Duty Free shopping.

    Recipe #68068

    Recipe #14171

    4 Reviews |  By KelBel

    A sweet twist on the classic Manhattan. My new favorite drink. Garnish with a Maraschino cherry.

    Recipe #196685

    "Strega" means "witch" in Italian... it's also an unusual golden yellow liqueur with an almost resinous feel and a slightly piney taste, plus the bottle just looks great. It's one of those "herbal" liqueurs, distilled with about 70 herbs and spices, and it's not always easy to find. I love it, and I love it in this cocktail because I also love orange juice!

    Recipe #100949

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