When I was in Hawaii, the hotel I stayed in always had a large dispenser of this water in the lobby, to help rehydrate the guests after they spent too much time on the beach. I found it to be much more refreshing than plain water, as the fruit adds a very subtle sweet taste. A great recipe if you're trying to get more water into your diet. This will not taste like fruit juice, it's meant to be a very lightly flavored water. If you don't have a large drink dispenser, try making 1/2 recipe in a sun tea jar.
Iam posting this for granny Moses! :)From hungry girl newsletter. this is what she says:
This eight-serving cocktail recipe is perfect for parties! Print the recipe and take all the ingredients to the fiesta...
iam guessing on the times.
PER SERVING (1 glass, 1/8th of recipe): 110 calories, 0g fat, 67mg sodium, 3g carbs, 0g fiber, 1g sugars, 0g protein -- POINTS® value 2*
Not everyone likes soda and flavored drinks, but plain old water can get boring after a while. Here, the clean flavors of cucumber and orange steep in water for a refreshing twist. From Chowhound. Cooking time is chilling time.
I found these pudding shots on the TOH board. I've made this many different times and I'm not allowed to attend the annual family reunion weekend without bringing these. I've switched out the irish cream liquor and used raspberry schnapps and cheesecake pudding, lemon schnapps and lemon pudding, rootbeer schnapps and vanilla pudding, plus many other combos. Any flavor combination that you can find a complimentary liquor for will work.
Apple cider vinegar helps you burn and break down fat. The health benefits of grapefruit are many. It contains albedo which contains many anti-cancer agents that help fight a host of diseases. The honey sweetens it up a bit. Unless you have an allergy to any of the ingredients, this is one way to sip smart with a total health benefit.
A fizzy orange drink that you can make simple at home. I created this one day when I was bored and it turned out pretty well. My brother and sister love it when I babysit them! All you gotta do is keep ingredients refridgerated.