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    You are in: Home / Cookbooks / Beverage Tag - May
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    119 recipes in

    Beverage Tag - May

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    14 Reviews |  By PaulaG

    I made this recipe and from then on everyone asks for it! This is one of those recipes that comes from another site and I made a few adjustments. It is easy, quick and good for you.

    Recipe #88931

    4 Reviews |  By PaulaG

    This recipe was adapted from the Oat Cuisine Cookbook. I spiced it up a bit for a more southwestern taste. I fix this instead of Spanish rice.

    Recipe #88949

    9 Reviews |  By PaulaG

    I have no idea where this recipe comes from. It is very easy to fix, good and good for you. Hope you enjoy.

    Recipe #89519

    15 Reviews |  By PaulaG

    I was reading the intro of this recipe and realized that yes, now I have tried it and even posted a picture so I decided to update. This is an easy recipe that is heart healthy. The recipe was in an issue of Diabetic Cooking.

    Recipe #89834

    9 Reviews |  By PaulaG

    So much Tex-Mex food calls for lots of oil and high fat foods. This was a recipe that I found on a pack of corn tortillas. I adjusted the recipe and this is the end result. Hope you enjoy! Update: 05/23/3009: This recipe was submitted to TOH and was published in the 2009 version of The Best of County Cooking. It is also on the TOH website: http://www.tasteofhome.com/recipes/Tex-Mex-Scramble.

    Recipe #91660

    14 Reviews |  By PaulaG

    A very popular dish in the Southwest. This is a quick to fix flan that can be prepared in the morning for a great treat after a hearty Tex-Mex dinner.

    Recipe #92337

    19 Reviews |  By PaulaG

    This is a recipe that I adapted. This recipe was printed in the cookbook that came with my crock pot over 25 years ago. The serving size is approximate. The number of servings depends on if you are serving this as a side or a main dish.

    Recipe #100566

    9 Reviews |  By PaulaG

    This is a local dish. Central Cafe is a nice little restaurant and this recipe comes from Seasoned with Sun. A wonderful cookbook by the Junior Leage of El Paso. I made a few changes..of course! The original recipe calls for long grain rice and long green chiles, roasted and peeled. You can make it their way or mine, your choice.

    Recipe #112225

    12 Reviews |  By PaulaG

    This recipe is an adaption of a Pampered Chef Recipe. Hope that you like it. The guacamole is a must!

    Recipe #120832

    31 Reviews |  By PaulaG

    This is an attractive and tasty dish. These are not your ordinary stuffed peppers. Serve on top of saffron rice with a side salad for a spicy meal.

    Recipe #131427

    13 Reviews |  By PaulaG

    Great way to use fresh from the garden zucchini. This dish can be served as a side dish or over brown rice for a nice light meatless dish. Adjustments were made to the original recipe which comes from The New American Diet cookbook.

    Recipe #91864

    8 Reviews |  By PaulaG

    This recipe was printed in the winter edition of Sabroso, a southwest dining guide. I modififed the original recipe to reduce the amount of fat not taste.

    Recipe #94257

    5 Reviews |  By PaulaG

    A great side dish. Serve instead of potatoes at your next barbecue. This recipe is from Seasoned with Sun Cookbook published by the Junior League of El Paso, TX.

    Recipe #98566

    15 Reviews |  By PaulaG

    There are so many versions but none easier than this. I usually get it ready the night before and refrigerate overnight. Before going to work, I take it out and plug it in. Dinner is ready when I get home. You might want to adjust the amount of chili and seasonings for personal taste. Serve this with corn or flour tortillas.

    Recipe #99588

    5 Reviews |  By PaulaG

    For the true chocoholic! This was published in the local paper.

    Recipe #102247

    4 Reviews |  By PaulaG

    I purchased a little local cookbook the other day and this recipe was there. A dear friend of mine made the best Tamale Pie years and years ago. This recipe is so close that it could be the same.

    Recipe #103037

    9 Reviews |  By PaulaG

    Jaxon's is local and they make the best potato soup with green chile. The recipe is printed in the El Paso Junior League cookbook and there have been people to buy the cookbook for this recipe.

    Recipe #104917

    16 Reviews |  By PaulaG

    Broccoli is loaded with lots of vitamins A and C and several minerals, it is one of the most healthful veggies. This is a spiced up version that is low in fat and not low on flavor. The recipe comes from Williams Sonoma Essentials of Healthful Cooking.

    Recipe #109418

    15 Reviews |  By PaulaG

    The State Fair of Texas serves Belian Waffles topped with powdered sugar and fresh sliced strawberries. They are out of this world and have been a State Fair tradition for years. This is my version of those wonderful waffles.

    Recipe #112096

    4 Reviews |  By PaulaG

    This recipe was printed in a local dining guide. They were great at the Super Bowl party!

    Recipe #112572

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