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Better than the 'Blue Box'

Macaroni & Cheese is one of my all-time favorites foods. This is an ever-growing selection of my top choices
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27 Reviews |  By Kimke

A friend served this for dinner the other night. It was great. From America's Test Kitchen.

Recipe #64838

15 Reviews |  By Tebo

Easy tasty side dish. I make this ahead and cook it just before serving. A nice change from potatoes.

Recipe #10691

8 Reviews |  By LizP

I love making homemade macaroni and cheese, but I don't always have the time. I used some of the elements of my homemade mac and cheese and incorporated them into the cheap mac and cheese in the blue box. While certainly not as good as homemade, it is really delicious for a quick and easy fix.

Recipe #133645

Very creamy, cream cheese adds yummy bite. Very rich, lots of variations, use onion & chive cream cheese, add diced tomatoes or ham, or both. I started making this when my son discovered mac & cheese. Kraft may be the "cheesiest" it is also the saltiest, so I keep these items on hand for lunches or comfort food dinners.

Recipe #158057

This is a recipe my sister and I have followed forever. It is easily doubled for a crowd buffet and can be put in a crockpot to keep warm after preparing (I would not leave in the crockpot for more than 2 hours). There are alot of Mac & Cheese recipes on Zaar, but this is the one we like.

Recipe #186863

3 Reviews |  By Kris B.

Mac 'n' cheese, basically, but with noodles. This came about because a) I have dozens of packets of Kraft Blue Cheese Dressing in the house from Job Lot and b) I wanted to try Ranch Style Ramen ( when I didn't have any ranch dressing in the house. The Kraft blue cheese dressing really isn't very strong, so if you use another type you might want to thin it out a bit with milk or half and half. This makes 1 small-ish serving.

Recipe #351333

Yummy!!! Goes great with any main course! Enjoy!

Recipe #41267

A remade comfort dish. Easy to adjust to anyone's dietary needs. A teaspoon of cumin in the cheese mixture makes for a tangier mac and cheese if you want a different taste.

Recipe #20043

I shouldn't be surprised that there are more than 600 recipes for this dish. After reading many, many of them, I have come to the conclusion that this one has it's place here at Zaar. The sauce is smooth and creamy, with little pockets of melted cheese throughout. I hope you like this as much as I do. Cooking time includes the making of the sauce and baking.

Recipe #219572

7 Reviews |  By ladypit

Found this in a Weight Watcher's cookbook of recipes from the magazine in 2000. This is fast to make and has a nice flavour. Not a zingy dish, but the kids and I enjoyed it. 2/3 of a cup is 3 WW points.

Recipe #158511

From Top Secret Recipes Copycat of KFC's Macaroni and Cheese.

Recipe #140153

6 Reviews |  By zoo66

The easiest and tastiest macaroni and cheese easy my 10 year old can make it! Also the only mac and cheese my very picky 7 year old will eat. Make sure to use extra sharp cheddar, it makes all the difference. Best of all, no need to pre-cook the noodles! Adapted from Moosewood Low Fat Favorites.

Recipe #214581

Since macaroni is the featured ingredient for May 2004, here is an easy one-pot stove top macaroni and cheese recipe my friend gave to me. My family likes it served with toasted buttered garlic bread and a green salad.Use one or more of the variations provided to suit your tastes and to use up leftovers.

Recipe #91325

The only mac and cheese recipe you'll ever need- no funny ingredients, minimal effort and grand on taste!

Recipe #118181

Title is self explanatory! I usually have to double this recipe because my family eats so much of it at one sitting! I am always asked for this recipe, so enjoy!! ;-)

Recipe #40045

This is my grandmother's recipe which I grew up on. It is my personal favorite, and without a doubt--the ultimate comfort food. I even love to eat it cold. It is one of my favorite side dishes, since it goes especially well with chicken and pork. Note: this is not a creamy mac & cheese recipe.

Recipe #83370

So incredibly simple, but fun and different. This always suprises people the first time I make it for them, but is always a favorite to those who've had it.

Recipe #285492

This recipe was found in a "Cooking with Paula Deen" magazine. In sounded so simular to my recipe #107514 that I thought I would whip it up to compare. This macaroni pie is just as good if not a wee bit better. It certainly needs to be compared side by side to be sure....but then, what would I do with all that pie? This recipe was titled in the magazine "Libba's Macaroni & Cheese"

Recipe #197675

A recipe I gladly received from my husband's grandmother. True comfort food!

Recipe #103525

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