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93 recipes in

Best of the Best

Cookbook by

* Pamela *

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I try a ton of new recipes but there are some recipes that I find myself making again and again. The recipes in this collection have been made at least 5 times!

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Flavor-Infused Cream Cheese Nibbles

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1 Reviews | By jonesies

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Cubed and marinated in aromatic flavors, these delicious nibbles pair wonderfully with crackers or bread. Taken from the Kraft magazine. Note: cooking time is refrigeration time.

Recipe #206563

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The Old West Weiner Dish

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7 Reviews | By * Pamela *

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My mom started making this recipe for our family when I was a kid and now my kids enjoy it too.

Recipe #57329

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Beef Rolls Cordon Bleu

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14 Reviews | By * Pamela *

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A twist on the usual chicken version. These freeze well without the gravy. A twist on the usual chicken version.**edited on October 24 to add instructions for Once a Month Cooking(see step 11) I usually make these during a cooking blitz and freeze them without the gravy until I need them**

Recipe #57635

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Erna's Apple Pie Muffins

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84 Reviews | By * Pamela *

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When our first daughter was born, a friend brought us a pail of these delicious muffins. It was such a thoughful gesture and perfect to snack on during that first couple days at home. Whenever I make these now I can still "taste" those first new days of motherhood. Thank you Erna!

Recipe #57629

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Easy Chicken Cordon Bleu With Mushroom Sauce

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27 Reviews | By * Pamela *

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This is a great dish to serve to guests. This is also one of my husband's favorite dishes and it is treat to serve it to him as well.

Recipe #57626

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Turtle Ice Cream Cake

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16 Reviews | By * Pamela *

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Great for making a head and keeping in the freezer for unexpected company!

Recipe #57339

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Julie's Chocolate Chip Cookies

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20 Reviews | By * Pamela *

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Instant Pudding mix makes these cookies very soft. You can try different variations of pudding mix too--chocolate pudding mix with peanut butter chips, banana pudding mix with white chocolate chips, etc.

Recipe #57336

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Turtle Tarts

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26 Reviews | By * Pamela *

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After receiving these as part of a Christmas baking exchange I just had to have the recipe! These tarts are simple to make and so delicious.

Recipe #57335

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Chicken Enchiladas

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6 Reviews | By * Pamela *

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This is a great recipe after Thanksgiving when you have an abundance of leftover chicken or turkey!

Recipe #57332

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Teddy Bear Fruit Salad

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1 Reviews | By * Pamela *

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My Kid's favorite! My husband insists it is a dessert not a salad! Cook time is the Cooling time to let flavours blend.

Recipe #57923

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Mexican Stuffed Shells (Oamc)

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140 Reviews | By * Pamela *

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You can add jalapeños, hot sauce or green chilies to this to add a real kick! **edited on October 24 to add instructions for Once a Month Cooking. I usually make these during a cooking blitz and freeze until I need them**

Recipe #57772

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Oriental Mini Meatloaves With Honey Garlic Sauce

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52 Reviews | By * Pamela *

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A yummy variation on traditional meatloaf. I have also made this mixture into meatballs as well.

Recipe #57770

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Tastes Like Clodhoppers

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20 Reviews | By * Pamela *

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A 3 ingredient wonder! Easy to make and makes a perfect gift.

Recipe #57761

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My Mother- in-law's 7 Layer Salad

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9 Reviews | By * Pamela *

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There are actually 8 layers, but as long as I have known my husband, his mom has been making this for all of the gatherings and it has been known as 7 layer salad! This salad looks especially nice in a glass bowl to display the layers.

Recipe #57930

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Easy Chicken Parmesan

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5 Reviews | By * Pamela *

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Simple and delicious. This is one of my husband's favorite meals.

Recipe #58229

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Eggs on a Grill ( Candy)

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5 Reviews | By * Pamela *

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A fun snack to make and eat! This is a great recipe to get the kids to help you with. You can speed up the cooling time by putting the pan into the fridge for about 5 minutes. (Cooking time is cooling time)

Recipe #58926

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Easy Company Shish Kabob Dinner

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4 Reviews | By * Pamela *

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A bit of work, but a fun dish to serve to company and is always praised for its taste! For best flavour, marinade overnight. You can also baste with your favourite barbecue sauce during grill time.

Recipe #59122

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Salsa Meatloaf (OAMC)

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16 Reviews | By * Pamela *

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This meatloaf tastes even better reheated the next day! The measurements are approx. as I usually do not measure the amounts as I'm throwing it together.**edited on October 24 to add instructions (see step 4) for Once a Month Cooking. I usually make this during a cooking blitz and freeze until needed.

Recipe #59530

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Puffed Wheat Squares

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13 Reviews | By * Pamela *

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I couldn't believe this quick snack was not a part of Recipezaar yet!! I grew up loving this and now my kids enjoy it too. I like to vary the sprinkles to match the season. Wilton has some awesome festive sprinkles that I like to use. Adding the cocoa will produce a chocolate flavour and omitting it will give a caramel flavour.Cook and prep time doesn't include cool time.