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Best of 2010 Cookbook

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This recipe comes from the 2007 cookbook, More Smoothies for Life. The concentration of mango in this drink holds a lot of carotenoids that will helf in giving a healthy, youthful skin.

Recipe #391620

So sweet and very healthy!

Recipe #276884

Recipe by Stanley Burroughs, creator of the Master Cleanser Diet.

Recipe #206709

A real old fashioned British style "Doorstep" sandwich, jazzed up a wee bit by adding chutney with mayonnaise and then toasting it........just delicious! The only criteria for these toasted "sarnies" is that you use THICK slices of good quality white Farmhouse style bread; such as home-made or Artisanal crusty bread! And, a good quality Cheddar cheese - preferably mature with good mayonnaise and tangy chutney! Although I have given the method for grilling (broiling) these sarnies, they'll be fine if they're made in an electric sandwich or grilling machine, such as a George Foreman. There is no need to add the chutney separately then, just add it to the cheese and mayonnaise mixture. This is a recipe for one greedy person - please increase the quantities for more greedy people if necessary!!

Recipe #294857

1 Reviews |  By ChefDLH

This is a great appetizer that looks great and is easy. Just four ingredients and three steps are all you need to make these flavorful appetizers. The presentation is so beautiful and the combination of ingredients unique. It is colorful for a holiday party plus the ingredients are crisp for a summer gathering and both make it super for every season in between. Make sure to pick a great sun dried tomato spread as it is the key ingredient. Enjoy! ChefDLH

Recipe #314501

Raspberry iced tea. I have also made it sugar free using splenda, and with blueberries instead of raspberries. If you use blueberries you have to boil them with the water so they will pop open and release their juices.

Recipe #309187

This is one of my favorite ways to serve corn for the holidays or when I want a special sidedish. This is always the first side to disappear.

Recipe #398821

From Naturipefarms.com. I have no objections if you want to substitute other berries in this beverage.

Recipe #429065

This was given to me at my bridal shower; everyone who came wrote down one of their own recipes for my collection. (you can adjust the amount of chili sauce to suit your taste)

Recipe #386976

A versatile mayo. The optional addition of honey tinges it sweet. Recipe easily increases or decreases proportionately.

Recipe #434654

Really a nice oozy sandwich! Submitted in the Category Craze-E #3 Contest.

Recipe #403205

This recipe was found in the June 2009 cookbooklet, Summer Salads & Sandwiches. Preparation time does not include the 2 hours needed for the tea to chill.

Recipe #374999

So pretty, so fresh tasting, so good for you!

Recipe #348612

These onions are great warm or cold. This recipe makes a great appetizer, side dish, topping for fish, sandwiches, potatoes, soups, casseroles or salads. The sky is the limit, a very versatile dish. I hope you will enjoy this simple country dish.

Recipe #368156

Good to put out for a snack with coffee.

Recipe #308440

I love to make these cookies for my GSD (German Shepherd Dog) Gunnar. He loves them! Funny thing is, the kids like them too...go figure!

Recipe #147933

Love this novel idea from Blue Belle Ice Cream. Originally uses Blue Bell Mint Chocolate Chip Ice Cream for a St. Patrick's Day theme, but any ice cream works well. Freeze time not included. With adult supervision, can easily be made with kids.

Recipe #429643

This was one of my favorite tempeh recipes for a long time, and I am surprised it is not already posted here! It comes from the May 1998 edition of Cooking Light, and it is just perfect when you want a warm comfort food-ish yet vegetarian meal! I recommend cutting the veggies very small to get the most authentic "sloppy joe" texture.

Recipe #415310

Spicy rice! From Readers Digest "Quick And Thrifty Cooking In South Africa"

Recipe #398894

From Gooseberry Patch-Mom's Favorite Recipes. I received this in the Cookbook Swap from mandabears and just love the simplicity of the recipes and the wholesomeness that comes with them. Easy to make, simple food that is nutritous and tasty!

Recipe #389469

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