I clipped this recipe from Taste of Home magazine several years ago and have found it to be the best-tasting easy beef and broccoli stir-fry. It is credited to Ruth Stahl. I often use charcoal chuck steak, which is very tender and lean. I also like that it doesn't call for any unusual ingredients.
Amazing flavor, and so simple! No salt needed here. In fact, you may wish to use half the ranch dressing mix to cut back on the saltiness. Found this Crock-Pot pot roast recipe on of a website called www.recipegoldmine.com. It's all the rage there, so I thought I'd try it.
Recipe is from www.TopSecretRecipes.com I received an email today from Ron from RecipeSecrets.net and here is what he had to say:
Ron here from RecipeSecrets.net - hope all is well.
When I used to work in NY city, I would eat lunch at Chipotle
Mexican Grill at least twice per week. I simply loved their
burritos and I was not the only one. The line would literally be
out the door starting at 12:30pm. We would fax in our orders in
advance to avoid the ridiculous lines - that was until other people
caught on and began faxing in their orders also :-(. Even so, it
was always well worth the wait.
Here's a recipe from Chipotle which I'm sure you'll love. Special
thanks to Kaci for posting this on the Secret Recipe Forum.
Very attractive looking appy! and good too. Had some ladies over for a "crafty evening", making little Christmas thingies, the spirals went over big, and the ladies took the recipe, from "Women's world".
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