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    You are in: Home / Cookbooks / Beef
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    55 recipes in

    Beef

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    This is a GREAT recipe that I adopted. The onions are fantastic.

    Recipe #51650

    Soups are my very favorite thing to cook! Many great soup recipes have been collected over the 57 years I've been cooking.....and this is one of the best. It is easy and the catsup gives it a unique taste that everyone, kids especially, seem to really like. The recipe came from a daughter, who is a great cook.....Sarahloves2cook.

    Recipe #70912

    I like this recipe because it is easy to make and creates a nutritious and delicious hamburger. This recipe comes from a low fat cookbook titled "Cookbook for the 90's". However, low fat does not mean it will taste any less. In fact everyone has raved at how good these hamburgers taste.

    Recipe #102609

    8 Reviews |  By malic

    Tomato soup goulash: It's easy and takes NO time to make!! This has fed a family of 4 boys and me with enough for seconds!!

    Recipe #131541

    This recipe came about because of a foodtv "30 Minute Meals" episode that featured a chicken pot pie made along these lines. I just took the recipe and changed it to meet our taste. Very tasty.....great comfort food.

    Recipe #71698

    From 'Inside America's Test Kitchen' cookbook, professionaly tested beef broccoli stir fry like you get at Chinese restaurants.

    Recipe #130200

    A college edition of our Chinese Restaurant's Pepper Steak. Easy to do, and really filling. Thick Sauce is a very black and thick type of goo similar to molassas. Use light soy sauce and pepper to adjust to taste.

    Recipe #60395

    When cooking for ourselves alone, we tend not to indulge in the comfort food of family-sized meals such as meatloaf. We're intimidated with thoughts of leftovers or of breaking down recipes for a single portion. This recipe will give you one dinner and perhaps a sandwich or enough to share with a friend.

    Recipe #23024

    This is almost a RELIGIOUS experience to eat. One of the few great things about traveling for a profession, is the ability to pursue the quest for "The Perfect Steak." NY steaks are too complicated and "vertical," Chicago can be bland, California adds overwhelming spices. Best so far has been found at "Marysville House"- the one remaining establishment in a ghost mining town about 30 miles outside of Helena, MT*. Have been trying to recreate it for years. Find an outstanding butcher - NOT at your grocery store. Pick the most marbled, aged filets. *Post-scripts: My friend from Helena just told me that Marysville House sold, and isn't nearly as good any more 8**(. For an extra decadence, top with a compound butter made from butter, Gorgonzola cheese, garlic, and basil. THIS should be illegal 8).

    Recipe #127958

    I started making these meatballs years ago and brought them to every event imaginable. I never brought home leftovers and have been asked for the recipe so many times, I started bringing copies with me. Depending on the crowd you are going to feed, you can make these mild or spicy. Easy to make and they freeze well for pre-planning.

    Recipe #128153

    3 Reviews |  By keen5

    This is an impressive variation of beef Wellington. Great for a romantic dinner or dinner party. Prep and cook times approximate.

    Recipe #71710

    31 Reviews |  By Fauve

    This recipe is, quite honestly, my most coveted of all! Once you taste these wonderful grilled burgers, all other burgers will take a back seat to these for the rest of your life! I made these for my son about a year ago, and he insists on nothing else from the grill. Just wait and see...

    Recipe #41734

    if you love beef tips you will love this recipe, the aroma is mouthwatering.have been making this recipe for years and it is one of my favorites.comfort food at its best.

    Recipe #64361

    19 Reviews |  By Lennie

    This is similar enough to swiss steak to be comforting, but different enough not to be boring. I often substitute freshly minced garlic for the garlic powder. Serve with mashed potatoes and a green vegetable; I prefer green beans with this.

    Recipe #14696

    2 Reviews |  By Manda

    One of my dad's faves...very simple, very tasty. Nice variation of hamburger stroganoff. My family loves it on cooked egg noodles or baked potatoes. Served with a veggie, this is a great throw-together meal when you're short on time.

    Recipe #23948

    This is one that pleases everyone, from gramps to kids.

    Recipe #22761

    My mother made the best meatloaf in town, but would never share her recipe saying it was just a basic meatloaf recipe with a "secret ingredient". Now all MY family and friends beg for this meatloaf, but only my daughter knows the secret ingredient -- now you will too. You will get raves on this one!

    Recipe #17528

    This is a staple in every self-respecting Scottish household. It will take the chill out of you on a cold winter's evening.

    Recipe #17044

    Calorie-packed and delicious. Feeds 8 people or 4 firefighters!

    Recipe #18609

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