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    You are in: Home / Cookbooks / Bars, Cookies and Candy
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    411 recipes in

    Bars, Cookies and Candy

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    These are chewy, fudgy, SUPER EASY cookies that you can probably make right now! I have watched these disappear time and again and everyone is always asking for the recipe. It is almost embarrassing to give it out, it is that easy :) Enjoy! (12/14/06: I wanted to add that Betty Crocker has updated this recipe by adding 1 tsp. vanilla extract, but I don't want to change the original recipe.) *12/22/07: Please see my tips at the end of the recipe! **12/23/08: Betty Crocker has now added a version of the same exact recipe in which the cookie dough balls are rolled in granulated sugar instead of powdered sugar. I've tried this and they're also very good.

    Recipe #32614

    This healthy snack is not just for diabetics. It's a nice light snack for everyone. I made them for my 4-H project that I took in today to the county fair. I received a Blue Ribbon on them. Make sure you use an artificial sweetener recommended for baking.

    Recipe #33719

    To die for!!!

    Recipe #39444

    These are my favorite peanut butter cookies. They are so delicious. Be sure to use real butter, that is the key to the best tasting cookies. I found the recipe in the Pillsbury Complete Cook Book.

    Recipe #42222

    These are remarkable! They are good even if you aren't watching your weight. I didn't expect much since they were Weight Watchers, but when I took the first bite, I thought I had died and gone to heaven! These chewy fudge like cookies will melt in your mouth! Please try these. You will absolutely love them! 2 POINTS per serving.

    Recipe #48941

    14 Reviews |  By Kree

    I got this recipe from Mr. Food. It's one of my favorite ways to use zucchini!

    Recipe #62384

    I got this recipe from my neighbor Lois when my girls were very small. They are 31 and 37 now and we still make this every Christmas, every bake sale and every time we want a fudgy tasting sweet. It is the most popular sweet I make.

    Recipe #71029

    4 Reviews |  By Kree

    This is my great aunt's famous sugar cookie recipe! They're her signature, and she brings them to every family gathering. I know there are a ton of other sugar cookie recipes on Zaar, but I didn't see any quite like this. They're scrumptious! She told me she got them from The Good Housekeeping Cookbook, Hearst Magazines, 1949. The prep time does not include time to chill overnight, and the serving size is an estimate!

    Recipe #75286

    One of the best butterscotch dessert recipes around. Beware, these won't last long!

    Recipe #75753

    This is a fancy version of lemon squares - perfect for company.

    Recipe #75891

    These bars are so delicious. I took them to work for a breakfast treat and everyone loved them.

    Recipe #75893

    This is an easy recipe, great for a kid's party. I tied ribbons around the sticks and put each one in a plastic bag for my daughter's birthday. They were really cute and the kids liked them. You can also substitute sprinkles for the chocolate drizzle if desired. Just be sure to apply them when the white chocolate is still wet.

    Recipe #75975

    These are a great treat and so quick and easy to prepare. Kids and adults love them...it's hard not to! Individually wrap the bars in plastic wrap and they are ready to go!

    Recipe #26827

    I make sugar cookies for almost every holiday. A lot of fun and the kids can help.

    Recipe #40470

    Another recipe from an old issue of Taste of Home. I always make these during the holidays!

    Recipe #41504

    16 Reviews |  By Bev

    Most people refer to these delicious cookies as Mexican Wedding Cakes. Since my children were young, we have always refered to them as Christmas Snowballs because they look just like snowballs covered in powdered sugar!

    Recipe #49110

    4 Reviews |  By KyJo

    Ooey, gooey and delicious! Has the flavor of chocolate and toffee. What more could you want.

    Recipe #54724

    Prep time includes 30 minutes for chilling the dough.

    Recipe #63179

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