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    You are in: Home / Cookbooks / Baking
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    16 recipes in

    Baking


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    Classic British tart made with a shortbread base and a frangipane filling made from ground almonds. Pleasantly flavourful and sweet.

    Recipe #501274

    1 Reviews |  By Pajene

    I love baking and experimenting with recipes. A couple of nights ago I had purchased some granola on sale at the store and wondered if I could substitute it for oatmeal. After viewing several recipes for oatmeal cookies, I decided just to put together something myself. The result? Well, lets just say my husband LOVES them!

    Recipe #422590

    Fragrant and lovely. Adapted from All Recipes

    Recipe #322069

    Cooking Light. September 2003.

    Recipe #300596

    Gluten Free? You might not think so because these even fooled my husband! Chewy, Crunchy or how ever you like them - these are a real treat.

    Recipe #121714

    From "A Fireside Supper", Good Food Magazine, January 1988. Serve with Recipe #297855.

    Recipe #297806

    Easy cake from a box mix. Always gets rave reviews.

    Recipe #145731

    This is one of my favourite Christmas cake recipes & is usually the one I end up making. It is a make-ahead cake which gets better for maturing a while. It's very fruity & has a delectable mulled wine taste to it - the nuts make it a very special cake too. I don't usually marzipan or ice this cake, although I have done when under pressure from my family - who want a "Traditional Cake with all the little Father Christmas figures & Robins on top!!!" It is nice with a fruit and nut glazed topping - as well as just being served plain with a festive frill around it! I will post more photos when I have decided how I am going to decorate it this year!

    Recipe #193383

    They won't know that this raspberry coffee cake is low calorie and low fat. The only thing they will know is that you are an excellent baker and this cake is delicious. I usually do not bother with the glaze. The recipe loses nothing if you opt for a glaze free coffee cake. Enjoy! P.S. This is 3 points per slice.

    Recipe #71263

    These are always a good pick for bake sales, school treats, picnics, etc. It's a slightly "lighter" (lower in fat) than other whoopie pie recipes.

    Recipe #116992

    25 Reviews |  By Rita~

    You can omit the jalapeno and or cheese. They have a nice kick to them. I am removing Trans fats from my recipes for better health. This originally had shortening and now replaced with a healthier choice of oil.

    Recipe #50379

    These are a Scottish cookie, used in some deserts.

    Recipe #109462

    These are great dipped in coffee or eaten by themselves. They make a nice gift when put in a large coffee mug.

    Recipe #49126

    14 Reviews |  By Bev

    A double rolling in granulated sugar makes these crackled cookies extra sparkly. From BH&G

    Recipe #47542

    60 Reviews |  By Derf

    Mmm--hot biscuits or wonderful light dumplings on a stew. From Canadian Diabetes Association.

    Recipe #25459


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